A NEW WAY TO FRY BACON by GARY ESTESS

HOW MANY TIMES HAVE YOU WANTED TO FRY A LB.OF BACON IN A SMALL PAN THIS WORKS VERY GOOD AND IT TASTE BETER THAN FLAT. I DO 1 LB,IN A 12 INCH PAN.

Green Chile Won Tons by E De Martini

Bobo's Banana Crackers by Donna Mitchell Carroll

When Bobo the monkey comes home after a hard day of work entertaining children at the zoo, he wants to plop down on his palm leaf couch with a bowl full of his homemade banana crackers. This is his favorite of the baked banana chip recipes that he's tried. He knows you'll love it too!

Con Queso Bites by Mama_B

A great appetizer or even a quick breakfast on the go.

Hot Cross Buns by Rhodes Bake-N-Serv

These delicious Hot Cross Buns are the perfect addition to your Easter Meal. Video Instructions: http://www.rhodesbread.com/recipes/view/2395

Three Cheese Mini Macs by Jessica Ryan

SPECULOOS by BearNakedBaker

Be prepared: The rolled-out dough needs to be chilled for at least 3 hours. Makes about 70 cookies

Pinwheels by Chef Smith

Delicious Deviled Eggs by Wendi Taylor

Everyone loves deviled eggs. This variation is creamy and delicious, slightly tangy, and extra delicious. Great for parties & luncheons, or as an appetizer or side with the main meal.

Reduced Fat Pumpkin Cookies by Brittany Hoverman

Corn Puff Caramel Corn by David St. John

Spinach Bites with Lemon Mayonnaise by Susan

This is a family hit. My sister-in-law introduced us to it. It's quick and easy.

Chicken & Broccoli Creamy Bread/Toast Spread by "Cheffie Cooks"

Great flavors, simple ingredients, use on toasted bread slices. Great snack or appetizer.

Roasted Eggplant Slices The Perfect Bread Alternative by Homemade & Yummy

Roasted Eggplant Slices The Perfect Bread Alternative is great for carb watchers. Topped with artichokes, feta cheese & olives. Makes a great appetizer.

Sausage Cheddar Balls by Chef Smith