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	Easter Egg Omelette by Barbara Beery When Easter is on it's way, most families with kids have plenty of extra eggs in the fridge! Put all those eggs to good use and stir-up an omelette this Easter for a delicious family brunch or breakfast. This is a great way to use eggs which have been blown-out for decorating and is also a great way to sneak in some good veggies…	2 votes 3668 views
	Breakfast Muffins by Wendi Taylor A light, flaky biscuit topped with egg, sausage, and cheese - in a convenient muffin.	1 vote 7159 views
	Breakfast Burrito by "Cheffie Cooks" I make these by the dozens and freeze them! They are so good!	1 vote 1824 views
	Green Chili Egg Cups by A Healthy Hint Green Chili Egg Cups are a perfect make ahead breakfast or snack that will keep you full from all the protein!	1 vote 533 views
	Bacon n' Cheddar Stuffed Eggs by "Cheffie Cooks" Great for any occasion! Great for breakfast, brunch or appetizer.	1 vote 1435 views
	Tri-Color Bell Peppers Omelette by tigerfish Towards a rainbow diet	1 vote 2010 views