Calypso Blondies by Adam Janowski

I so love blondies! Blondies are basically brownies without the cocoa and contain brown sugar instead of white sugar. Brownies seem so “old hat” these days. Few people make them from scratch and you see them everywhere from PTA meetings to school bake sales to church bazaars. Blondies are not seen as often and are really easy to make.…

Pecan Tassies by Tami

Miniature pecan pies pretty much sums up the flavor but these are even better. I don’t care for pecan pie as it is too sweet for me. However this portion controlled delicate golden brown crust filled with a gooey pecan filling is just right.

Pecan Cookies by RecipeKing

Pecan Cookies is an easy and quick recipe for delicious cookies similar to the famous "Pecan Sandies" The difference is that these are healthier. They are a low calories, low fat, low cholesterol, low sodium, No-Sugar, low carbohydrates, heart-healthy, diabetic and Weight Watchers (2) PointsPlus recipe.

Coconut Macaroons by Laurie Alves

Easiest Sweet Bite, You'll ever make!

Macadamia Shortbread by BearNakedBaker

For more fun sandwich them together with lemon marmalade...

Cranberry Pistachio Butter Cups by Julie M.

A truly adult indulgence

Almond Butter Nougat by viper

Almond Butter Dessert by viper

Chocolate Caramel Pecan Pie by Deborrah Justice

Easy Two (Nuts Optional) Ingredient Delicious Toffee by Barbara Ferrell

I've made this recipe for years. Got it from a fellow worker who used the microwave to cook it. I used a pan on the stove to have more control and get it the deep golden color instead of pale blonde. I always felt it was too much butter because after making it, it swam in the rest of the butter that the sugar didn't soak up, But,…