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Almond Butter Dessert Recipe

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Prep time:
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Servings: 20
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Ingredients

Cost per serving $0.85 view details

Directions

  1. Crust: Beat flour, margarine, butter, sugar & salt together.
  2. Pour into a greased 13 x 9 x 2 inch baking pan. Bake at 350 degrees for 10 minutes.
  3. Cool completely.
  4. Filling: Beat cream cheese, margarine, milk, almond butter, powder & sugar, flour and chocolate candy wafers.
  5. Spread over crust.
  6. Topping: Mix cool whip and dark chocolate bar.
  7. Spread over filling.
  8. Decorate.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 84g
Recipe makes 20 servings
Calories 376  
Calories from Fat 233 62%
Total Fat 26.29g 33%
Saturated Fat 8.16g 33%
Trans Fat 0.85g  
Cholesterol 20mg 7%
Sodium 163mg 7%
Potassium 89mg 3%
Total Carbs 32.54g 9%
Dietary Fiber 0.8g 3%
Sugars 19.24g 13%
Protein 3.57g 6%

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