All recipes » Desserts » North american » Bake » Spring
|
Never Fail Basic Sponge Cake (1 egg recipe)This is the best spong cake i ever baked,and it is a cake with just one egg.No butter goes in too.Sounds good? It turns out perfect and moist everytime and is a must try for sponge cake lovers..For a new baker this basic sponge is a good way to start. You will not go wrong it is completely a no fail recipe,i promise you.Try it… |
1 vote
4531 views
|
|
YELLOW CAKE MAKE HOSSTESS TWINKIETHIS IS SOMETHING SO GOOD AND VERY EASY. YOU WILL WANT IT MORE AND MORE. AND TO MAKE IT MORE OFTEN. A YELLOW OR IT CAN BE ANY KIND OF CAKE.TRY IT AND SEE. THIS CAKE STAY MOIST FOR A WEEK. CAN BE FROZEN PUT IN ICE BOX BEFORE CUTING. IT TASTE LIKE TWINKIE. THIS CAKE IS NOT OVER SWEET ITS CHEWY YOU WILL LOVE IT. |
1 vote
6062 views
|
|
Sinful SaltinesSaltine Crackers at their finest...sweet, salty, crunchy and gooey. Wow! |
2 votes
7390 views
|
|
|
Raspberry ButtercreamThe perfect compliment to my Raspberry White Velvet Cake. As with the cake, the icing can be flavored the same with chocolate or fresh berries. For the best results with the icing, use Crisco and not store brand shortening. Make sure to mix the icing at least 15-20 minutes for silky and creamy icing. If you intend to… |
1 vote
3413 views
|
|
Raspberry White Velvet CakeA delicious and moist cake, perfect for weddings. Any bride doing the cake herself, or having a family/friend make it, should use this cake. It is easily doubled, and makes fantastic cupcakes! This cake is so versatile, there are several variations that I have done that are wonderful: *Fresh berries to batter and icing * Torte… |
1 vote
3542 views
|
|
Red Velvet Cannoli CakeA delicious twist on a classic! Perfect for any occasion and it pairs beautifully with my Cream Cheese Buttercream Icing. Mini chocolate chips with a hint of lemon and cream cheese fill this decadent cake that will send your tastebuds on a spin/ Delicious and can be altered a little for those watching their weight. Just subsitute… |
1 vote
8503 views
|
|
Margarita CakeThis cake is so moist and citrusy! It is the perfect "take along" for a summer picnic! |
1 vote
13345 views
|
|
Key Lime PieMy daughter loves Key Lime Pie. When she asks I can't refuse. |
1 vote
1825 views
|
|
Apricot Walnut Squares (A Bar Cookie)CRUNCHY, CHEWY and MOIST. That sums up this pleasing amber-color bar cookie. The bottom crust gets extra crunch from bran cereal, while the top layer combines apricots and walnuts. This one-bowl recipe will be quick on cleanup, and that will give you more time to savor this unusual treat. |
3 votes
4692 views
|
|
Aunt Betty's Chocolate Chip Cookie BarsTo be honest with you, my aunt’s recipe was chocolate chip cookies, not bars, but I decided to make them into bars one evening when I wanted something sweet and did not want to bake endless pans of cookies (her recipe makes about 70 cookies). I used to make these cookies all the time when I was a teenager and I have not made her… |
1 vote
3610 views
|
|
Zucchini Spice Cake with Pineapple Cream Cheese FrostingI first made this recipe several years ago for Thanksgiving (in place of the zucchini bread that my mom or I usually bake). My family enjoyed it and said that the pineapple cream cheese icing really set it off. |
1 vote
2150 views
|
|
Cream Cheese Spirals CookiesLooks like a crescent roll, but IT'S A COOKIE. |
1 vote
3106 views
|
|
Walnut & Chocolate FingersA yummy, quick dessert made with phyllo dough that can be whipped up anytime. |
1 vote
1967 views
|
|
Easy Strawberry Jam Filled CookiesThis recipe has cream cheese in the dough. Makes the dough smooth and rich tasting. I like making these with raspberry & blackberry jam as well. |
1 vote
5281 views
|
|
Butterscotch Cheesecake BarsThis is a quick & easy treat for parties, bake sales and school lunches. |
1 vote
1904 views
|
