MENU
Chocolate And Cherry Polenta Cake

Chocolate And Cherry Polenta Cake by Vijay Dhawan

Cherry special flavour to this delicious polenta cake!

1 vote
2079 views
Queen of Sheba Cake

Queen of Sheba Cake by Vijay Dhawan

Tasty Queen of Sheba Cake Recipe.

1 vote
3542 views
Kesar Peda - Saffron Infused Milk Sweet

Kesar Peda - Saffron Infused Milk Sweet by Sensibleveg

Peda is an Milk based Indian sweet done by simmering milk and adding saffron, cardamom and sweetner. This peda recipe is from Manjula's Kitchen and much simpler, easier and comes out perfect. I pretty much followed the original recipe except for substituting the Sugar with Xylitol. If you search for Xylitol recipes and information,…

1 vote
3855 views
Sriracha Candies

Sriracha Candies by Sucre Spice

These hard candies are sweet with a slight hint of chilli and garlic.

2 votes
2409 views
Suji Ka Halwa (Indian Semolina Pudding)

Suji Ka Halwa (Indian Semolina Pudding) by Hina Gujral

Suji (Sooji) Ka Halwa is simple, uncomplicated Indian style semolina pudding, made with basic ingredients - semolina, sugar, and ghee. Regardless of these humble ingredients, the pudding tastes simply divine and provides a kind of comfort to the one's culinary senses. The process of making Suji Ka Halwa is quite straightforward,…

1 vote
2421 views
Pista Badam Kulfi

Pista Badam Kulfi by Hina Gujral

Kulfi is a creamy, dense and rich frozen dessert from the Indian subcontinent, rightly called as the traditional Indian ice cream. This full-flavored dessert was introduced to India through royal feast of Mughal Era; there are also certain entries about Kulfi in the Mughal Emperor Akbar's Ain-i-Akbar. Since then Kulfi never failed to…

1 vote
2268 views
Rich Chocolate Leaf Gateau

Rich Chocolate Leaf Gateau by Vijay Dhawan

Delicious Rich Chocolate Leaf Gateau Recipe.

1 vote
3349 views
Beetroot & Oats Halwa

Beetroot & Oats Halwa by A2Z Healthy Vegetarian Cuisine

Know What U Eat: Both beet root and beet greens are very powerful cleansers and builders of the blood. Anemia: The high content of iron in beets regenerates and reactivates the red blood cells and supplies fresh oxygen to the body. The copper content in beets help make the iron more available to the body. A great blood builder.…

1 vote
4141 views
When The Going Gets Tough The Tough Get Cozy. A Warm Desserty For A Cold Spring Night

When The Going Gets Tough The Tough Get Cozy. A Warm Desserty For A Cold Spring Night by kathy gori

Yesterday we were bouncing around in that weird mix of rain/sun/clouds/shadow/wind that comes to Sonoma at this time of year. Spring had sprung and it was a chilly one. This morning it was raining. A light cold rain just damp enough to know that…

3 votes
1736 views
Orange cake with olive oil

Orange cake with olive oil by neha mathur

Orange cake with olive oil and vanilla butter glaze

1 vote
2950 views
Gajar Ka Halwa (Carrot Halwa)

Gajar Ka Halwa (Carrot Halwa) by Hina Gujral

Some dishes never lose their glory nor they are ever out of trend, one such classic desert is Gajar Ka Halwa, winter specialty of Indian households though carrots are available all round the year but only during winters market is flooded with those juicy, sweet and long deep orange carrots. These winter carrots have all together…

1 vote
2796 views
Plum Kulfi

Plum Kulfi by Hina Gujral

When I started making it I was very much skeptical about the taste with confused thoughts and fingers crossed I waited until it was frozen, me and "he" had first our bite of Plum Kulfi together, both of us loved it from the very first bite, the tartness of plums complimented the sweetness of khova perfectly, the coarse puree gave…

1 vote
3241 views
Baked apple cuplettes

Baked apple cuplettes by neha mathur

Baked apple cuplettes

1 vote
2930 views
MaNgO KuLFi

MaNgO KuLFi by Sangeeta Shah

A very very delicious delight,specially to satisfying the mango madness...even loved by the people who don"t like mangoes...:)

1 vote
4053 views
Ricotta cheese fudge "Shondesh"

Ricotta cheese fudge "Shondesh" by Nusrat Azim Suborna

A Bangladeshi/Indian sweetmeat that tastes like twilight after the longest eclipse ever!

1 vote
2751 views