All recipes » Desserts » Asian » Cocktail party

	Hokkaido Cheese Tart by MyWeekend Plan Hokkaido Baked Cheese Tarts are just irresistible! They are a must for any occasion.	1 vote 82 views
	seo course by sanskar verma SEO stands for search engine optimization. SEO optimate to rank our website high in the search result. there are two types of SEO. on-page SEO and OFF page SEO. Contact us.v	1 vote 299 views
	Chocolate wontons by mildlyindian What can be more satisfying that oooey gooey chocolate in a crispy crunchy exterior…	1 vote 3978 views
	SNOW WHITE STRAWBERRY JELLY by Saru This is a lovely little jelly snack, morning tea or dessert that uses agar to set.I came across this recipe in Asia that uses egg whites and although this recipe has strawberries,you can use your favorite tinned or fresh fruit.This is the perfect dessert after a hot spicy Thai dinner.Great as a summer dessert.	1 vote 2997 views
	Almond fudge balls by Lourdes Princy Chewy almond fudge truffle/balls with a hint of chocolate	1 vote 5231 views
	Chocolate Cake with Chocolate Ganache Topping by Christine I found the chocolate cake recipe from a random magazine clipping but I modified the original recipe here and there to produce moist chocolate cake. The addition of coffee powder on the chocolate ganache mixture for the cake topping really brings stronger chocolate aroma out from it.	1 vote 2773 views
	Arrowroot Pudding by karenrecipe There are few types of duddaLLis – one prepared with rice and coconut, the second one is made with arrowroot powder (kachra peet), the third one is made from ragi flour. Arrowroot or Kachra peet is the powder prepared from tubers. The leaves of this plant look very similar to turmeric leaves, but have thicker veins and do not have…	1 vote 5366 views
	Microwavable Kaju Burfi by seetha Kaju Burfi is very easy to prepare. I make this with ghee so it is healthy. Suddenly gusts come, immediately we can prepare this sweet.I make this sweet very often.	1 vote 2253 views
	Japanese “Rare” Cheesecake by Henry Moline No bake cheesecakes are called “rare cheesecakes” in Japan. It is a soft type of cheesecake and usually gelatin is used to harden the filling. Rare cheesecakes are chilled and served with fresh fruits or fruit sauces. It is a very easy cheesecake to make at home	1 vote 13470 views
	Decorated Chocolate Bar by ochikeron How about decorating your own chocolate bar?!	1 vote 2679 views
	Vanilla Tea Cake… the name says it all! by Sania Imam I had to make a smaller cake, I decided to use the recipe of ‘Classic Yellow Cake’, which I have borrowed from my mentor Nadia’s blog and which, I normally use for making cupcakes. The only change I did to the recipe was adding yellow food color to the prepared batter and mixing it. This step I did only to make my cake look as close…	1 vote 3066 views
	Healthy colon love blueberries by A2Z Healthy Vegetarian Cuisine Help keep your colon healthy and happy with a bowlful berries, specially blueberries. Research shows that there's something in these blue beauties that seems to quell the kind of gastrointestinal (GI) tract inflammation that's associated with colon disease. A Real Colon Cooler Because of the positive impact that the blueberry…	1 vote 1 review 4485 views
	Jalebi by Suhaina Rasheed Indian sweet made with all purpose flour fried and dipped in flavored sugar syrup.	1 vote 4746 views
	Pista Kulfi Ice-Cream by Suhaina Rasheed Rich and creamy Indian ice-cream bursting with flavor.	1 vote 8439 views

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