The Shiz Cookie by Lizzy Lynn Herbst

This is an eggless drop cookie sure to satisfy the sweet tooth!

Gluten Free Blender Pecan Pie by The Blender Girl

This dish is literally child’s play – homage to the basics: simple, fun, healthy and happy. It really is the embodiment of blend and live. Just throw everything in your blender and puree until smooth. It takes less than 5 minutes. How easy is that? More importantly, it is absolutely delicious; and dare I say it, downright impressive.…

Calypso Blondies by Adam Janowski

I so love blondies! Blondies are basically brownies without the cocoa and contain brown sugar instead of white sugar. Brownies seem so “old hat” these days. Few people make them from scratch and you see them everywhere from PTA meetings to school bake sales to church bazaars. Blondies are not seen as often and are really easy to make.…

Walnut Crisps by Elya

This recipe is adapted from "12 Best Foods Cookbook" by Dana Jacobi. "These cookies with an elusive touch of cinnamon are perfect with fruit salad or a cup of espresso and they make a delicious mid-afternoon nibble." I usually double or triple the recipe.

Almond Butter Nougat by viper

Almond Butter Dessert by viper

Caramel~Mixed Nut Bars (no bake) by "Cheffie Cooks"

Scrumptious nut bars for anytime you need a snack!

Milk Chocolate Mixed Nut Cups by "Cheffie Cooks"

Great for an evening sweet snack or for your Holiday Table this year.

Peanut Butter Cocoa (no-bake) Bars by "Cheffie Cooks"

Fantastic dessert anytime!