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Chocolate Zucchini Cake by Mandy BirdThis is such a moist and delicious cake. With orange zest in the cake and frosting, it adds an extra element of goodness! You'll never know there is zucchini in this cake either. |
1 vote
5889 views
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Indian Spice Cookies by Buck BannisterBased on Garam Masala, a spice blend used frequently in Indian cuisine, these cookies have a nice soft and chewy texture and the flavor is complex and alluring with the tiniest bite on the finish that warms the mouth. |
1 vote
2605 views
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Williams Sonoma Triple Chocolate Brownies by Nancy MiyasakiThis is a very popular recipe that I simplified a bit without losing any of it's goodness. You can serve these when you feel like a dark chocolate cake but don't have time to hassle with it. They make a wonderful end to any meal! They are super chocolaty, so they go really well with a scoop of vanilla or coffee ice cream! |
5 votes
6952 views
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Key lime pie cheesecake in a jar by MyfoodpassionThis dessert is absolutely amazing, if you like Key lime pie. Tangy, creamy with sweet crumbs. |
1 vote
6480 views
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Brown Rice Crispy Treats by Farrell May PodgorsekThese Treats are a huge improvement over the classic version. I love the taste of vanilla, and with the browned butter it really punches up the flavor. These will please both kids and adults. |
1 vote
2756 views
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Peanut Butter Chocolate Chip Granola Bars by Salad FoodieA nice breakfast bar or snack, these granola bars start with ready-made granola to save time. Make them chewy or crisp, adjust the fruits, nuts and spices to your liking. |
1 vote
7776 views
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Trail Mix Pizza by CarolinaheartstringsFrom time to time I succumb to the ease of refrigerated cookie dough. It is great when the project is really more than just making cookies. It gives you time to play with the creative part. But both dough and creativity take just a few minutes for this fun little “pizza” project that is sure to please those who love to snack on… |
1 vote
3644 views
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White Chocolate Cherry Shortbread Cookies by FoodiewifeThis recipe made the rounds at Christmas on Fine Cooking and several food blogs. The original recipe comes from Better Homes & Garden Magazine. I decided to take an easy shortcut, rolling the dough into log and storing them in parchment paper. Two days later, I sliced and baked them. Easy! They are very addicting, and are deemed a… |
1 vote
4897 views
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Brownie Whoopie Pies by "Cheffie Cooks"My family loves this dessert-so easy and so much fun! |
1 vote
2219 views
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Ginger Bars by Jeannie ZastawnyWomans Day - September 2010 |
1 vote
1806 views
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Apple Cake made from Apple Skin and Core Pulp by Jeani ColemanI teach a cooking class to teens and last week we made apple pies. I didn't want to compost all the peels, cores, seeds and stems of the 50 Granny Smith apples. I wanted to make something with them. So, I put them in my Blendtec high speed blender and pulverized them in batches with water. (This would probably only work if you have a… |
1 vote
3567 views
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Margarita Cake by Erin SA Vanilla Cake with a hint of lime. Perfect for the summer! |
2 votes
2352 views
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Skinny Red Velvet Cake by Skinny Kitchen with Nancy FoxIt’s one of my favorites! So rich tasting and super moist. The skinny for 1 slice of this dreamy cake is 250 calories, 6.7 grams of fat and 7 Weight Watchers POINTS PLUS. No need to wait for a birthday celebration, bake this dreamy cake soon. You’re gonna to love it! |
1 vote
5306 views
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Layered Banana Cream Pie by Sylvia WaldsmithThis pie is smooth and creamy and, oh so, rich! It makes everyone happy! |
1 vote
4753 views
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