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	Meethe pakode ( Wheat and jaggery Sweet) by surbhi Meethe Pakode or Pue is always made by mom as a Karwa Chauth sweet, although I didn't make it for Karwa Chauth ,I ended up making it for Diwali and it turned out to be real nice .This recipe is by mom where in she uses Jaggery as a sweetener.	1 vote 4447 views
	Jalebi by Suhaina Rasheed Indian sweet made with all purpose flour fried and dipped in flavored sugar syrup.	1 vote 4746 views
	Gulab Jamun by Hina Gujral The traditional Indian dessert Gulab Jamun made out of khoya, paneer and semolina, deep fried and then soaked in rich flavorful sugar syrup, usually made on festive occasions in India but a must have item in the menu of any Indian wedding feast.	1 vote 2403 views
	Chocolate wontons by mildlyindian What can be more satisfying that oooey gooey chocolate in a crispy crunchy exterior…	1 vote 3978 views
	BUTTER FRIED BANANA WITH CHEESE by Engineers Love Cooking Easy and fast to prepare delicious dessert .	1 vote 2217 views
	Banana Fritters by Maggie These are best eaten as dessert but can do as a mini meal(Snack) at ten with tea for children and yes adults! best doen with sweet bananas!	2 votes 1 review 1 comment 3010 views