Gingerdoodles by B. Smith

Candied ginger and a little molasses make this a snickerdoodle with attitude. Nice for those pitiful few with chocolate allergies.

FUDGE ECSTASIES by charlene sherman

THESE OH SO CHOCOLATY LITTLE TREATS WILL MAKE YOU SWOON.....SO VERY VELVETY AND SMOOTH

Butter Free Banana and Poppy Seed Cake Bars by Hungry Jenny

So easy and speedy to make, and nice to pack for lunch or a quick breakfast snack on the go. http://hungryjenny.blogspot.com/2010/10/butter-free-banana-and-poppy-seed-cake.html

Quick Praline Bars by Jeannie Zastawny

Betty Crocker Christmas

Banana Cream Bars by viper

Old Fashioned Peanut Cookies by Jeannie Zastawny

The King Arthur Flour Cookie Companion Made with peanuts as well as peanut butter, these cookies bake into tall crunchy mounds

Cream Cheese Delights by Jeannie Zastawny

Taste Of Home - Agnes Golian Perfect for the Holiday Season

Oatmeal Raisin Cookies by Miri

From Cuisine Magazine with some of my own tweaks, this recipe is constantly requested by my husband's co-workers. So, guys, now you can make it yourselves and you don't have to share!

Chocolate Chips Chompers by Jeannie Zastawny

Irresistible treat for the snacker

Chocolate Shortbread Ravioli by Carolinaheartstrings

I don’t know what I like best about this recipe – either the chocolate-raspberry filling or the cute look of the finished result. Unlike real raviolis these are crisp and not soft. They were fun to make and fun to serve. I also experimented with some other fillings including a cheesecake mixture but for this post I am using…

Blueberry Scones by Pam Solomon

Mmmm, scones are one of my favorite breakfast treats! They are quick and easy to throw together yet taste like a million bucks! This recipe is very similar to a biscuit recipe, just a little more sugar. The texture is very light and tender, they practically melt in your mouth. If you aren't a fan of blueberries simply omit them or…

Christmas Sugar Cookies by RecipeKing

Christmas Sugar Cookies is a delicious and easy recipe for sugar cookies for the Christmas season. Adaptable also for Easter and Halloween by simply using different colored sugars and holiday relevant cookie shaped cutters. The cream cheese in this recipe brings out a different and delicious flavor to the cookies. Makes 24 servings. 2…

Triple-Nut Diamonds by Jeannie Zastawny

Taste Of Home - Darlene King Tastes like a slice of pecan pie

Jolly Chocolate Cookies by Jeannie Zastawny

Add chocolate chips for a really chocolatey cookie

Almond Butter Dessert by viper