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The Shiz Cookie

The Shiz Cookie by Lizzy Lynn Herbst

This is an eggless drop cookie sure to satisfy the sweet tooth!

2 votes
6669 views
Chocolate and Grand Marnier Souffle Cakes

Chocolate and Grand Marnier Souffle Cakes by Debi Shawcross

Individual souffle like chocolate/orange cakes

2 votes
2590 views
Red Velvet Whoopie Pies

Red Velvet Whoopie Pies by Rhonda James

2 votes
4527 views
Apple, Date, Cinnamon Cookies

Apple, Date, Cinnamon Cookies by Grains of Hope

Very moist and delicate cookies will a low sugar content.

2 votes
5119 views
Apple and Walnut Cake

Apple and Walnut Cake by Tania Mattiello

Soft and perfumed cake with apples and walnuts.

2 votes
2221 views
Coconut and Banana Bars

Coconut and Banana Bars by Tania Mattiello

Exotic taste for a perfect dessert.

2 votes
2413 views
Orange Cookies

Orange Cookies by Jeannie Zastawny

Gooseberry Patch - Diane Long

2 votes
1484 views
Salted Peanut Cookies

Salted Peanut Cookies by Jeannie Zastawny

Taste Of Home - Charleen Block

2 votes
2639 views
Caramel Apple Bread Bake

Caramel Apple Bread Bake by Julie M.

A delicious caramel treat served with a brandy cream sauce

2 votes
2478 views
Almond Sandbakkels

Almond Sandbakkels by Jeannie Zastawny

Beatrice Ojakangas' Great Holiday Baking Book A true Scandinavian Classic that is baked in a tiny fluted tin Wonderful for the Holidays

2 votes
3952 views
Fennel Tea Cookies

Fennel Tea Cookies by Jeannie Zastawny

Taste Of Home - Susan Beck

2 votes
2853 views
Dipped Coconut Shortbread

Dipped Coconut Shortbread by Jeannie Zastawny

Taste Of Home - Toni Petroskey

2 votes
1946 views
Pear Cake with Ginger Cream

Pear Cake with Ginger Cream by Stephanie Bower

2 votes
2380 views
Easy Bread and Butter Pudding Recipe

Easy Bread and Butter Pudding Recipe by Pamela Orbin

Learn to cook a fluffy, delicious bread and butter pudding.

2 votes
4351 views
Pumpkin Cheesecake

Pumpkin Cheesecake by Anne Kruse

This recipe is from my Good housekeeping cookbook. It is the best pumpkin cheesecake I have ever had! So...I just had to share it. It is a MUST TRY! The crust calls for graham crackers, but the second time I made it I used gingersnaps. I didn't get to eat much of it, because I dropped it in the oven, but I think it would have been…

2 votes
2235 views