All recipes » Breakfast & brunch » North american » Bake » Christmas
The Ultimate Bread Pudding by J. Gino GenovesiA good way to use up all the old bread around the house. It is also a great desseert and is very tasty. |
4 votes
20564 views
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Easy Quiche by Penny HawkinsQuiche is the perfect idea for an easy, budget-friendly dinner, and it comes together in a flash! The perfect "go-to" meal when you’re on a budget and you have the "what's for dinner?" blues, quiche is also a smart and economical way to use up leftover meat, veggies and cheese. Add some fruit or a side salad, and you have… |
4 votes
19073 views
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Cream Cheese Stuffed Monkey Bread by Kelly ChristensenUnbelievable and delicious! |
4 votes
9260 views
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Potato and Smoked Salmon Breakfast Casserole by LyndseyI made this for Easter brunch and it was a huge hit. It smells great while cooking and tastes even better! |
4 votes
15764 views
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Easy Breakfast Oatmeal Muffins w/ Chocolate chips and Coconut by Denise SherinThis is a great recipe for a fast breakfast, after school snack or anytime. They are fast and easy to make and you can freeze them for a grab and go snack. You can add whatever you like to them. Chopped nuts, raisins, dried fruits, wheat germ or… |
3 votes
6076 views
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Banana Nut Muffins by erin de martiniDelicious for breakfast or as an afternoon snack! |
3 votes
12714 views
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Lemon Breakfast Cake New by Sylvia WaldsmithWhy not eat cake for breakfast and when it is this luscious and lemony, this cake makes any occasion special! |
2 votes
3284 views
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Brown Sugar Bacon by VanessaFor the most part I’m a fairly simple person and I don’t usually stray too far from traditional recipes, especially bacon But every so often I get a craving for maple or brown sugar bacon. So instead of buying brown sugar bacon at the store, where it will probably end up in the freezer for several months, I use this recipe to make… |
2 votes
3354 views
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Apple Almond Strata by Heidi GeurinWe started this new tradition of having brunch at our house once a week with the family in town. This was a big hit! I hope you enjoy ;) |
2 votes
2334 views
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Blueberry Biscotti by Greg KantnerThese are the best biscotti's around. And with either fresh or frozen berries, you can enjoy these year round. More photos of the finished product at gregkantner.com |
2 votes
8506 views
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Cranberry Orange Nut Muffins and Holiday Brunch Menu by Salad FoodieHOLIDAY BRUNCH MENU: Cranberry Orange Nut Muffins Bacon Sweet Potatoes/Yams Coffee or Cocoa (Slice leftover cooked sweet potatoes or yams with skins intact, and fry briefly in bacon drippings or butter; serve with a light sprinkle of brown sugar.) |
2 votes
2723 views
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Cheesy Hash Browns by Nancy MiyasakiThis is an amazing simple dish that stands up well to much more complicated potato au gratin recipes. I adapted it from a recipe in the Sacramento Bee by Ann Freeman. You may not want to tell your guests how easy it is! That said, this dish was completely demolished at our recent Christmas brunch while more complicated dishes… |
2 votes
4664 views
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Favorite Pumpkin Bread by Salad FoodieThis is even good the day of baking, but improves and mellows with age. Freezes well, but it's hard to keep out of the fresh baked to have any left for the freezer! |
2 votes
7436 views
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Baked French Toast by Michael ChenReally tasty bread pudding-like french toast casserole. I've made this for Mother's Day brunch as well as Thanksgiving dessert...always really good. |
2 votes
13983 views
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Mini Savoury Buttermilk Mint Scone by kristyA fabulous savoury goodies for anytime! |
2 votes
3661 views
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