All recipes » European » Breakfast & brunch
EGGS VEGGED OUT - Sunny Side Up by FoodessaCooking up a specialty for Sunday brunch on a lazy day. This morning...My ' Honey ' and I cracked some eggs on a vegetable bed of goodness!!! |
2 votes
2826 views
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Cinnamon Scottish Scones by B InnesWarm buttery treats for any morning or brunch |
1 vote
2286 views
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Coconut chia seeds pudding by SpoonofCoconut chia seeds pudding is always the best option for my breakfast when I do not have much time to cook. You can prepare seeds a day before, and quickly make your breakfast in the morning. |
1 vote
1266 views
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Baked Carrot Frittata by Gourmandelle LifestyleBlogFirst of all, this recipe isn’t vegan. As you know I am not totally vegan and honestly I don’t think I’ll ever be. I love eggs and in my opinion there is absolutely nothing unhealthy about eggs as long as they’re from hens that were not given any growth hormones or that were not fed with chemicals. Fortunately, I have a family friend… |
2 votes
2958 views
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French Style Egg Salad Sandwich by RecipesnFoodFrench Style Egg Salad Sandwiches are some of the easiest sandwiches in the world to make, especially if you have some hard boiled eggs sitting around in the fridge (like around Easter). |
1 vote
2428 views
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Cream Scones by Charles KelloggThis is the best basic scone recipe I've ever used. It was given to me by my pastry instructor, Chef James Foran. It is very adaptable. You can add just about any dry ingredient you want. Nuts, chips, and dried fruit in whatever combination suits your fancy. |
1 vote
2340 views
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Kvrguša with chicken - Bosnian recipe! by Nasiha ZukicKvrguša with chicken is very tasty dish that is very often used in Bosnia. |
1 vote
1270 views
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Eggy In A Basket by Now We're Cooking!This quick, easy, economical and nutritious breakfast was featured in one of my favorite movies, V for Vendetta. |
1 vote
2151 views
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Swedish Pancakes by Michele GrasonThis is my mom's recipe and my all time favorite breakfast! |
1 vote
3206 views
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English Treason by jeff holmesPerfect as a brunch dish. For great flavour try and use the freshest best eggs you can find. Enjoy all the different flavours from the mushrooms with the sweetness of the brioche. The good thing about this is that you can add different sauces and spices to go with your taste and culture. |
2 votes
6649 views
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Cheesecakes with cheese and spinach by NollianDecided to diversify the usual sweet cheesecakes and it came out very tasty. Cheesecakes - a dish of Russian and Ukrainian cuisine in the form of cottage cheese fritters, fried cakes of cottage cheese mixed with flour and eggs. Some chefs believe that these cheesecakes flour is not added. Usually, cheesecakes fry in vegetable oil,… |
3 votes
2023 views
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Pumpkin Waffles adapted from True Belgian Waffles Recipe by simply beautiful and healthy livingI still have some pumpkin left and I decided to do something different. Pumpkin Waffles, yes, that’s right. However, I chanced upon a waffle recipe from Taste of Home which have in fact captivated me instantly. I have wanted to try it immediately. It’s True Belgian Waffles, but what about my pumpkin puree??? ... Eh..., I can actually… |
1 vote
1596 views
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Savory Yellow Lentil Crepes by Hina GujralWhen I was in Hong Kong, one day morning in search of vegetarian breakfast I came across one local food joint serving savoury Korean Pancakes called Bindaedok, which was very much similar to our Moon Dal Cheela and when I asked him about the preparation, in some third world language he explained to me that it has moong dal and eggs,… |
1 vote
2142 views
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Tortilla (omelette with potatoes) by Mary ShaldibinaSpanish cuisine. One of my favorite dishes. |
4 votes
3373 views
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Tortilla Espanola - Spanish Omelet by SangeethaThis is a quick and easy breakfast with eggs and potatoes... |
1 vote
2396 views
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