All recipes » Breakfast & brunch

	Las Vegas Recipe Guru Summerlin Spinach Feta Quiche by Las Vegas Recipe Guru Summerlin This quiche makes for a wonderful breakfast, brunch, or lunch. It was a guest favorite during the time I operated an award winning bed and breakfast establishment. Add compliments to the dish such as fresh fruit and momosas for a beverage. Easy to make and great for entertaining on a nice day out at the patio.	1 vote 1 comment 5772 views
	Breakfast smoothie by Lemon Squeezy A great way to start your day! Make it non-dairy by changing to soya yogurt and soya/oat/rice milk.	1 vote 2405 views
	The Ultimate Bread Pudding by J. Gino Genovesi A good way to use up all the old bread around the house. It is also a great desseert and is very tasty.	4 votes 2 reviews 20564 views
	Autumn fruit compote by Lemon Squeezy Tasty, easy to make and bursting with the mellow flavours of autumn	1 vote 2670 views
	American blueberry pancakes by Lemon Squeezy Fluffy, fruity pancakes, great for a weekend brunch	1 vote 1463 views
	Skinny Breakfast Taco by Skinny Kitchen with Nancy Fox If you’ve never had a breakfast taco, you’re in for a wonderful treat. So popular in Texas where it’s the smaller cousin to the breakfast burrito. This type of taco easily fits in your hand and your mouth, with all your breakfast needs self-contained in one neat, little package. One problem, it’s usually pretty fattening, but not…	1 vote 1 comment 4173 views
	Gingerbread Pancakes by Chef Chuck Everyone loves pancakes- give this special recipe a try!	1 vote 1418 views
	Bacon and Cheddar Quiche by Chef Chuck Perfect for breakfast.	1 vote 1 comment 5330 views
	Sunday Brunch Frittata by Salad Foodie I worked many years (in my prime!) at a mountain lodge that served a popular Sunday brunch, and the main attraction was a cooked-to-order frittata. There’s no particular measurements because remember, this is prepared to order. Do you want one egg, two or three? Do you want a sprinkle of cheese or a healthy hand of it? No onions - no…	1 vote 2 comments 3473 views
	Eggs-in-a-Frame by Elaine Calling all KIDS! How would you like to show Mom and Dad how well you can cook by making them this delightful treat for breakfast in bed, a special holiday, birthday, whatever? Simple to make, but no doubt, they will think you’re a pro! :+D	1 vote 1 comment 2408 views
	English Muffins by myra byanka Homemake your own and serve with butter and jam, or make Eggs Benedict. These muffins easily freeze.	3 votes 2 reviews 3 comments 3181 views
	Breakfast Muffins by Wendi Taylor A light, flaky biscuit topped with egg, sausage, and cheese - in a convenient muffin.	1 vote 7159 views
	Skinny Mini Cinnamon Rolls, Yum by Skinny Kitchen with Nancy Fox I have one word to describe these delectable little treat, de-licious! What a great treat, snack, breakfast or dessert. You’ll love how easy they are to make. The only hard part is limiting yourself to eating just a few! The skinny for each, 90 calories, 1 gram of fat and 2 Weight Watchers POINTS PLUS.	1 vote 7153 views
	Zucchini, Sausage & Cheese Soufflé with Garlic Croutons by Salad Foodie A cookbook recipe for pumpkin soufflé was the inspiration for developing this variation incorporating two favorites: zucchini and sausage. Consider this for holiday brunches when you’d like to go beyond scrambled eggs. In a time bind you could substitute commercial buttered garlic croutons, but most are too large, and the homemade…	1 vote 1 comment 4845 views
	Crispy Boiled Egg (Tokneneng) Recipe by Jasper Sone Tokneneng is a Filipino street food in which a hard-boiled egg is dipped in reddish or orange batter and then deep fried until crispy. It doesn’t offer much taste, as its just hard-boiled egg. But dipping it in a spiced vinegar dip enrich the flavor and makes it so good that its sometimes addicting. As a street food, it meets the…	1 vote 13822 views

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