Banana Bran Muffins by Salad Foodie

These muffins are delicious, and so healthy! Over time I have tweaked the original recipe until I got it just right and this version is the keeper!

Applesauce Quick Bread by David St. John

Banana Bread by Navaneetham Krishnan

Comforting yet not too sweet.

Pineapple Raisin Grapenuts Bread by Denise Sherin

This "bread" is more like a dessert. It's an easy quick bread. It's dense, moist and cake like. It's great for breakfast, an after school snack and even dessert. The recipe calls for 1 cup of packed brown sugar which can be replaced with Splenda brown sugar. I like to make it in a pie plate and serve it in small wedges but it is a…

Cranberry Pumpkin Bread by Robyn Savoie

This tasty bread is perfect for a Thanksgiving meal or anytime of the year. Use fresh pumpkin whenever possible. I always keep some in the freezer from the previous Fall harvest.

Apple Carrot Almond Muffins by Beth Roan

Delicious, moist muffins with carrots, apple, applesauce and almonds.

Banana Nut and Chocolate Chip Bread by Judy Fisher

This is a delicious banana nut bread recipe based on Fanny Farmer's recipe with chocolate chips. This was the basic recipe that my husband's mom used when she made banana nut bread. We added the chocolate chips when one of my neighbors made banana nut bread and he used chocolate chips in his, which my kids loved. I stole the idea…

Apple Bread Cake with Raisins by Toni

This Apple Bread Cake also works great as individual breakfast muffins..

Banana Nut Muffins by Beth Roan

Banana nut muffins with yogurt

Apple Walnut Muffins by Carolinaheartstrings

We love muffins at our house and I make a batch every two weeks or so. Nothing better for a quick snack or for breakfast with yogurt. This time of year there is so much wonderful fruit available and I had some great apples on hand so I decided to make a muffin using one of my favorite fruits. I replaced the canola oil in the recipe…

Pina Colada Muffins by Beth Roan

HAPPY NATIONAL PINA COLADA DAY!!! I used to hate pineapple. I used to hate coconut. Somehow I still always loved Pina Coladas. (maybe it was the rum...) Anyway, now I've learned to love both. I thought I'd try to add pina colada to my growing list of muffins.

Strawberry Shortcake Muffins by Beth Roan

I had really intended to make strawberry shortcake for the 4th of July but that didn't happen so I had strawberries that I needed to use.

Pineapple Upside Down Cake Muffins by Beth Roan

Megan wanted to cook today so we decided to create different pineapple muffins and have a taste test. We had 2 winners. This was the first.

Peach Pecan Yogurt Muffins by Beth Roan

I'm finding that I get the most creative when I have food that is about to go bad that I don't want to waste. These were delicious, moist and I loved the crunch from the pecans.

Brown Sugar Banana Yogurt Muffins by Beth Roan

I just hate to throw away ripe bananas when I love banana breads so much!