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Half & Half Whole Wheat Bread (Machine or Hand-made) by Salad FoodieWell it's NEARLY half and half (whole wheat flour and white bread flour.) This makes a 2-pound loaf of bread though you can bake it in two 1-pound loaf pans and freeze one..or smaller pans as you wish. At high altitudes, decrease yeast a little (1/2 teaspoon) and increase water (1 to 2 tablespoons.) |
2 votes
711 views
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Multi-Grain Bread (Bread Machine or Conventional) by Salad FoodieAn all-around favorite in our family. Serve with homemade soup, use for grilled sandwiches and as toast. The variety of grains provides a nutty texture. But if you don’t have all the grains on hand, just sub whole wheat for the same amounts. Can be made conventional yeast method, but I always START with my Toshiba Bread Machine on… |
2 votes
17165 views
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Favorite Whole Wheat Bread (Bread Machine or Conventional) by Salad FoodieMy whole wheat bread of choice. Can be made conventional yeast method, but I always START with my Toshiba Bread Machine on the whole wheat setting, then INTERRUPT the cycle just before baking begins; that way I have a built-in bread mixer, kneader and proof oven, but I get to shape and control the baking to perfection, and have bread… |
2 votes
30393 views
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Cottage Cheese Dill Bread by Bob VincentWe don't eat bread often. However when the weather begins to change and it starts getting cooler it seems spark me into wanting to make bread. This is a good bread with almost anything. It is great for the Holiday season. It freezes very well. If you are not a fan of strong dill flavor forget this formula. My wife and I both… |
2 votes
5573 views
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Beer Bread (by Bread Machine or Conventional Bread Method) by Salad FoodieThis recipe for Beer Bread has a fine grain, firm crust, light volume, nice moist quality plus a slight taste similar to sourdough. I use the bread machine as a convenience - to make the dough and proof it. Then I interrupt the cycle just prior to the baking function so I can shape to a regular loaf pan, give it an extra and final… |
2 votes
20603 views
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Blue Cheese and Port Bread by Bob TowlsonFor Bread Machine |
1 vote
2631 views
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Savory Wheat Bread by Salad FoodieUse your bread machine to make and bake a loaf or make it conventional yeast bread method. A hearty old-world style bread fragrant with dill and caraway. Slice thin and serve with cream cheese, or use for ham and Swiss cheese sandwiches. 1 1/2 pound loaf amounts listed at left below (2 pound size amounts in parenthesis.) I usually… |
1 vote
4631 views
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Irish Soda bread by Manju NairLast Sunday , I woke up and all of a sudden I had this urge to try out something new ! I'd noted down this recipe for Irish Soda bread by Ina Garten few weeks back and was tempted to try it ever since. So why wait , I thought and set off to make it.(but I made some modifications as usual to suit our requirements) It came out… |
1 vote
3242 views
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YUMMY PEANUT BUTTER BREAD by brian b.I love peanut butter and baking bread. Now let's put the two together for the best peanut butter bread. |
2 votes
4010 views
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Teff Date Nut Coffee Quick Bread by Linda SimonIs this temping or what? I like to play with my food, and new ingredients. There was a bag of teff flour in the freezer, calling me. There were a couple of ideas floating around in my head. And I searched online for other ideas. There aren’t many recipes online for teff. Maybe because teff is hard to find, it is expensive, and… |
1 vote
1574 views
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English Toasting Bread by The Farmers WifeI have officially decided that this is Breakfast week on The Farmers Wife. I have so many delicious breakfast recipes that I've been hoarding (in other words forgetting... haha!) to share with you, and I feel I've waited long enough! Now I don't know about your family, but ours loves breakfast foods. We eat them essentially anytime of… |
1 vote
2883 views
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