Bisquick Substitute by HijabiHomegirl

Sweet Potato Dinner Rolls by Bunny Bostow

Sweet Potato Dinner Rolls are so very fluffy, soft and delicious! The recipe was extremely easy to make. I had sweet potatoes from our garden to make these, you can also use canned sweet potatoes, but I would strongly urge you to use fresh sweet potatoes. One small potato peeled, cut up, boiled and mashed will give you the half cup…

Olive, ham and cheese bread by Easy Cook - Laka kuharica

This delicious bread loaded with incredible flavors is ideal for brunch or a party.

Plumbing Tips by Andy

Burst pipes can be a disaster. And you won't just need a plumber, either. While the plumber will replace the pipe-and should ensure it doesn't happen again-even a small crack can release hundreds of gallons of water into your home each day, destroying possessions, causing structural damage and creating the kinds of conditions that…

Italian Monkey Bread by Patti Fisher

Serious sports fan friends of ours are making pasta for the big game. They’re calling it the “Spaghetti Bowl”. Sorry I couldn’t get the sauce recipe; they say it’s a family secret. They wanted something different than plain old garlic bread and Patti came up with this. This is easy to fix a day ahead and super easy with ready made…

Alabama Biscuits by Jeff Kelley

The recipe came out of a news paper some time ago. My family really love them.

Jo Rooney's Buttermilk Biscuits (from NYT) by Kelly Christensen

From NYT Recipes - Jo Rooney's Buttermilk Biscuits Biscuits are easy to make, as long as you follow two basic rules: don’t overwork the dough, and have the oven quite hot. This recipe comes from an early mentor of mine, Mrs. Jo Rooney, a wonderful home cook I met years ago in Bakersfield, Calif. Rather than double the recipe, she…

Coconut Oil Baking Powder Biscuits by Monocot

I was a little skeptical about switching to coconut oil but I will never go back now. They have a light hint of Coconut but it's not very strong but they smell like coconut. No matter how quick you whip these together.No more having extra cold Butter! They come out LIght and Fluffy every time. You can see every Flaky Layer. We've…

Baking Powder Cheese Biscuits by Julia Ann Souders

A versatile biscuit to have for biscuits, rolled topping for vegetables or meat pies,and flavored biscuits with grated cheese, biscuit rolls with cinnamon, pecans, and brown sugar. Adapted from The American Woman's Cook book, 1947. ©2007-2014 Netta Belle’s Choice® cookbookinabox “Reg. U.S. Pat. & Trdmk.Off.” Reg. “Trade-marks…

Fluffy Buttermilk Biscuits by Pam Solomon

This is a recipe that I have been working on for some time now. I was obsessed with getting them just right! Nothing is worse than a heavy, gummy or dry, crumbly biscuit, well almost nothing. The key for me was to reduce the xanthan gum by about 25%. After all, it is used to mimic gluten and extra gluten in a biscuit recipe equals…

Cinnamon Biscuits by Rhodes Bake-N-Serv

The delicious flavor of cinnamon added to our melt in your mouth biscuits!

Morning Popovers by Catherine Pappas

Honey Buttermilk Biscuits by myra byanka

Adapted from "Texas Highways Magazine."

New Best Angel Biscuits by myra byanka

Wonderfully moist and light when first out of the oven. Butter and honey never had such a great companion.

Oatmeal Cookies by ShaleeDP

One of the few cookies i can easily make.