Corned Beef Hash by ShaleeDP

Basic Beef Tapa by ShaleeDP

Homemade style of beef tapa for the family.

Kalbi (Marinated Short Ribs) by jason kim

On my half day off, I decided to "relax" by making my favorite (and the kids too) Korean meat dish--kalbi (marinated short ribs), which are tender, savory, sweet, and full of delicious flavors. These are best to be cooked on a grill (especially great for special occasions with friends and family) but they also taste good pan-fried off…

Moroccan braised beef by Easy Cook - Laka kuharica

Braised tender beef intensely flavored with Moroccan spices, delivers the warm, sweet-savory flavors of Morocco.

Shaking Beef (Bo Luc Lac) by Charles Phan

This is a very popular dish that I enjoy serving. It serves 4 as part of a multi-course meal

In-N-Out Cheeseburger w Onion Rings by jason kim

Thanks to one of our food magazines, we were able to make/copycat our favorite burger of all time--In-N-Out Burgers of California (well now in other Western states as well). We were reluctant and didn't expect much from the recipe, but after making the sauce alone we knew the burgers had a chance of being........full story and recipe…

A Skinnier Philly Cheese Steak Salad with Homemade Peppercorn Dressing by Skinny Kitchen with Nancy Fox

The famous Philly Cheese Steak Sandwich is furiously decadent and delicious. So popular, most food courts in malls across America sell them. If you love them, you’re sure to enjoy my skinnier Philly Cheese Steak inspired salad. First, I’m using a…

Italian Meatballs by Suzy

Delish!

Round steak with artichoke hearts and mushrooms by Easy Cook - Laka kuharica

This elegant round steak with artichoke hearts and mushrooms is cooked in wine and served on top of the naan bread.

Beef Tenderloin Stew by ShaleeDP

I learned this from one of my Newsletters... it is quite same with my version with a different twist. I like it too with steamed rice.

Beef paprikash with fusilli by Easy Cook - Laka kuharica

Croatian beef paprikash and Italian pasta make a warm and filling combination.

Soy & Ginger Sauce Grilled Beef and Sesame by "Cheffie Cooks"

Delicious Grilled Beef with Soy and Ginger sauce and Sesame Tender and flavorful!

Marinated Beef Kebabs w Vegetable Medley by jason kim

Though we have done kebabs many times before, I thought about doing something different to possibly improve on it. So I decided to marinate the beef chunks overnight, similar to kalbi (Korean short ribs), and surprisingly it did wonders for the flavor and texture. It brought out a tangy and sweet taste, while also tenderizing the beef…

Spiced Steak with Minted Couscous by Hungry Jenny

You should ideally leave the steaks to marinade overnight but if you don't want it saturated with spice, just leave for 20 minutes or so instead! http://hungryjenny.blogspot.com/2010/04/three-things-to-do-with-beef.html

Steak With Natural Mushroom Butter by Shawn Kent

This recipe is so delicious, my family loves it. It is tender, juicy, and very flavorful!!!