Catalina Dressing by myra byanka

Great marinade for flank steak to be grilled, baked chicken (see links)or as a dressing for mixed green salads. Unfortunately, I just eat it with a spoon.

Amazing Bruschetta by Monocot

This started out as recipe I created but I end up using it at work too but I don't usually share the recipe. A Home made dressing that is used for this recipes but is amazing on Salad too!

DC's Black Bean Hummus by Stephanie Carroll

Just a blend of some of the best ingredients for a fantastic dip or spread

Helen's Veggie Dip by Andra Kiser

I got this recipe years ago from my minister's wife. It's easy and fantastic with carrots, cauliflower, broccoli, etc. My favorite dip of all time!

crepes by Princess Kahani

it is good

Creamy Italian Dressing for a Large Group by myra byanka

Easy to prepare dressing for mixed green salads.

Homemade Self-Rising Flour by myra byanka

Some cookbooks, particularly southern ones, list self-rising flour as an ingredient. Make up a batch of your own and keep it on hand.

Route 66 Celery Seed Dressing by myra byanka

Retro dressing used with fruit salad or as a dip for a fruit platter. Great on avocado and grapefruit slices, or for spinach salad.

Apple Dip by sally

This easy-to-make dip tastes like caramel...

Pumpkin Dip by sally

Herb Sandwich Spread by myra byanka

Super on chicken sandwiches, or use it with a can of tuna.

Hasty Tasty Mayonnaise by Cheryl Norman

I must avoid soy products, yet every jar of mayo at the grocery contains soybean oil. So I make my own and to rave reviews! You need a good blender for this recipe. I use the Vitamix, and it takes about 20 seconds.

Tropical Dip For Fruit by Brett Ede

Small strawberry smoothie by Donna

MELANIE 'S MUSSEL by melanie