All recipes » 400 or fewer calories » Tomatoes » Appetizers & snacks
Homemade Salsa to be canned, or served fresh by Salad FoodieA perfect solution to summer's finale of Roma tomatoes is this canning salsa recipe. Although paste (Roma) tomatoes are the preferred variety, slicing tomatoes will work but if they are, I recommend these changes: seed them and if needed, add a few additional minutes cooking and stirring time to reduce the mixture and achieve… |
1 vote
5465 views
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Caprese Galette by Terri SchlatherThe cornmeal crust is the perfect stage for summer fresh tomatoes. |
1 vote
2368 views
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Salsa by Beth Roan
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2 votes
4859 views
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Salsa by Alexa
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1 vote
2614 views
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Ketchup Recipe by David St. JohnRegular ketchup is chock full of sugar, salt, preservatives and all sorts of things you probably don't want to think much about. Low Sugar and Low Salt ketchups cost $3 for a small bottle. With this recipe you can make 12 ounces for less than 50¢. It tastes best after the seasonings have a chance to blend, but it can be used right… |
2 votes
3164 views
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Not Your Same Ole' Bruschetta by 4theloveoffeastingThe bruschetta that we all know and love usually consists of tomatoes, fresh basil, olive oil and a few other key ingredients. I had some leftover goat cheese in the fridge and decided that adding this to regular ole' bruschetta would probably make for a delicious combination. You will be happy to know that I was correct! |
1 vote
2097 views
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Ricotta-Portabella Stuffed Tomatoes by GinnyA delicious savory appetizer...vine-ripened tomatoes are best for this recipe. |
1 vote
2337 views
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Salsa by miansari66Salsa is a very tasty and tangy tomato sauce. Try my this recipe and enjoy. |
1 vote
4644 views
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Chinese Tomato Salad by Chef Feiny www.feintastingfoods.comSo easy......& So good. |
2 votes
3441 views
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Brushetta by MonkeyAmazing Starter! |
1 vote
3780 views
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