All recipes » Appetizers & snacks » Shellfish

	Cajun Shrimps by thefoodieexpress The easiest shrimp appetizer that is a perfect blend of savory, spicy and smoky flavors. Serve it with a crusty, buttered bread to please any shrimp loving crowd.	1 vote 858 views
	Cheesy Baked Oyster and Spinach by John Goins Baked oysters are usually served as an appetizer for wine tasting menus since they are light, have a distinctive taste and party vibe. Oysters have a deliciously briny and flavorful meat and are considered a delicacy around the world. This baked oyster recipe has a cheese filling with four types of cheese. You can omit the smoked…	1 vote 300 views
	MUSSELS WITH FENNEL by Cecelia Heer After all of that tequila in the summer, it's time to return to the bulky sweaters and put away the flip-flops. Actually, we don't wear flip flops and probably never will. Our fall mussels dish contains fresh fennel, which offers a liquorish taste and is perfect this time of year. Of course, the wine to drink with this is a…	1 vote 2200 views
	BUTTER GARLIC PRAWNS by Aparna An easy to prepare dish. Always a hit at parties.	1 vote 2474 views
	Txangurro Salad by Jose Garces MONTADITO DE TXANGURRO A LA VASCA - jumbo lump crab, avocado, espellette	1 vote 8603 views
	Ceviche Acapulco by Luis Aguilar Jr Appetizer This turns out to be a crowd pleaser everytime I make it. Very easy to create this Ceviche, for once let your refrigerator do the cooking while your sleeping!	1 vote 4828 views
	Fresh Shrimp Spring Rolls by Baking Barrister Eat them as a meal or an appetizer, these are light and fresh, filled with different veggies, herbs and marinated shrimp.	2 votes 3792 views
	SPICY GRILL-A SMOKED SHRIMP by GARY ESTESS I LIKE SPICY FOOD AND THIS IS ONE THAT SMOKE GOES WITH.	1 vote 2074 views
	Clams with Ginger Soup by ShaleeDP I like this clam recipe to taste a strong gingery taste. It is soothing to the throat and minty in the mouth.	1 vote 1758 views
	prawns n cheese toast by sunil k.nayar very easy and tasty	1 vote 1 comment 3919 views
	Recipe of the Week - DAvid Lee Shrimp by Dennis Kraus (From the Appetizer Collection at emealsforyou.com) David Lee Shrimp When we first started the website (emealsforyou.com) 5 years ago we would name some of our recipes for particular events or people that caused the dish to be created. A good friend would come over and when asked what he felt like eating; would always ask for…	1 vote 2490 views
	Prawns with avocado paté by Peter Brown Prawn and avocado flavours combined come close to taste-bud Nirvana and they make a perfect team to set the mood for a leisurely summer lunch or evening meal. There is a good old saying: “If you have avocado in the house there will always be a meal on the table," and that’s very true. From toasted slices of home-made bread with a…	1 vote 1794 views
	Bruschette with mussels and cherry tomatoes by Alida These bruschette are quick to prepare and of great effect. They make a light and tasty starter.	1 vote 2349 views
	Shrimp & Rosemary Cream Dip by "Cheffie Cooks" Great Seafood Dip with any cracker assortment or chips.	1 vote 1396 views
	Citrus Shrimp Cocktail by "Cheffie Cooks" Great Appetizer anytime!	1 vote 1372 views

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