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XINJIANG LAMB MINI PITA POCKETS

XINJIANG LAMB MINI PITA POCKETS by Linda Tay Esposito

On the Silk Road path, the Uyghur cuisine in north western China uses a lot of spices and features goat and lamb dominantly. It's not what one would typically think of as Chinese foods. The Uyghurs also serve most of their dishes with a chewy flatbread that reminds me of bagel just holeless. This Xinjiang Lamb Mini Pita Pockets…

2 votes
12715 views
Spicy Australian Lamb

Spicy Australian Lamb by Deepti Naik

2 votes
2360 views
Sambossa

Sambossa by Janis Tester

An Ethiopian Appetizer

1 vote
3801 views
Kafta Kabab (Lebanon/Iraq/Syria)

Kafta Kabab (Lebanon/Iraq/Syria) by miansari66

Kafta Kabab is very famous Lebanese kabab, also popular in Arbil Iraq , Syria and Turkey.

1 vote
7733 views
Mutton Kebabs

Mutton Kebabs by Paul Anderson Lumen

Indian Food Recipes.... Mutton Kebab...

1 vote
3794 views
Gosht palak kebab

Gosht palak kebab by sunil k.nayar

its marinated char grilled lamb chunks wrapped in spinach leaves

1 vote
1487 views
MICROWAVE LAMB TIKKA

MICROWAVE LAMB TIKKA by Renu Guru

Making these microwave Lamb Tikkas are the easiest.I make them all the time for snacks or dinner.Very simple to make it calls for some of the most common ingredients that you could usually easily find in your pantry.Give it a go and you'll not regret!.

1 vote
1497 views
FRANKFURTER BOATS

FRANKFURTER BOATS by Renu Guru

These are one of the best kids' party finger food that you could make.Boats can be prepared up to the stage of cooking and kept covered in refrigerator for up to 12 hours.But this recipe is not suitable to freeze or microwave.

1 vote
1633 views
FEW INGREDIENTS SAUSAGE-PINEAPPLE SLICE

FEW INGREDIENTS SAUSAGE-PINEAPPLE SLICE by Renu Guru

Easy yummy and unusual slice,this can be made with the ingredients you have in your pantry.Slices can be made the day before required,if you wish.Reheat in moderate oven for about 15 mins.It can be frozen for up to 3 months...though not suitable to microwave.

1 vote
2115 views
Greek lamb burgers with spinach and red onion salad

Greek lamb burgers with spinach and red onion salad by Jessica Ryan

1 vote
2886 views
Lamb Chops With Feta & Cheese - Nuwave/Flavorwave

Lamb Chops With Feta & Cheese - Nuwave/Flavorwave by Wendy Jarvis

This is a great dinner on a cold winters night.

1 vote
8254 views
Lamb Curry Puffs

Lamb Curry Puffs by Hungry Jenny

Easy party nibble or easy Indian starter!

1 vote
3289 views
Lamb Biryani

Lamb Biryani by Jim DeForest

This rice/lamb dish is the centerpiece of any grand festive event. This last Xmas my daughter, grand daughter and I also cooked the following for eleven family members. As I go I will be posting recipes for all these dishes plus a suggested preparation and cooking schedule. jBear with me, it may take a few days to get it all done.…

1 vote
1675 views
Patties from the Country Side

Patties from the Country Side by Korinna

Around september and october lambs get slaughtered here in Iceland and the fresh lambmeat tends to be quite inexpensive in the stores. You can use almost all parts of it and most is delicious, other parts i do not really like but often it is a matter of cooking them the right way. I have never been a big fan of innards but this is a…

1 vote
1008 views
lamb and tapioka nuggets

lamb and tapioka nuggets by sunil k.nayar

with mashed cassava and lamb this delicious snacks treat very well.

1 vote
1625 views