Pico de giallo by Candice Goodyear

Searching forever for a good recipe finally found one on a website called 'Natasha's Kitchen'. It is better than at the mexican restaurants, however I changed from white onion to red and turns out it was the perfect substitution because it gave it a very slight sweet taste.

Summer Salsa with Tortilla Chips by Penny Hawkins

The cool, clean flavors of our Summer Salsa with Tortilla Chips make these the perfect snack on a hot day.

Taco Seasoning by Tina Smith

Five Fruit Salsa by David St. John

Basic Salsa Recipe by Global Cookbook

Soupy Pot Beans Frijoles De La Olla by Global Cookbook