Avocado with a mediterranean vinaigrette by Brett Ede

Tasty Mushroom Bites, Quick and Easy Party Food by kathy gori

When I was looking for an appetizer to serve at the Trifecta last Sunday, I was constrained by certain family dietary requirements. Some people would eat one thing, others could not eat others. Salad was out (don't ask) soup would be "too filling" according to my mother. What to do. What I needed was a tiny tasty bite. An "amuse…

Antipasto pizza by Nazzareno Casha

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Chorizo-Crab Stuffed Calamari by Cavegirl Cuisine

a gluten-free and spicy stuffed calamari

Sizzling Citrus Prawns by Saru

A light, healthy way to enjoy prawns. A great summer dish. You can barbecue,grill or just cook them on plain stove top too.It tastes good anyway.

Juicy Beef Skewers with Horseradish Dip by Nazzareno Casha

Gluten Free Quinoa Tabouli by JoannE.

*Can't find Red Quinoa no problem - The red quinoa for this recipe because it retains a firmer texture after cooking but traditional quinoa will be just as tasty!

Bruschetta "my way" by CARI GULOW

Great for an anytime snack; Breakfast,Brunch,Tea time,Light dinner anything is great with this!! Simple easy to make.

Roasted Pepper Hummus by Pallavi Gupta

I used raw chickpeas for this recipe (soaked overnight and cooked in a pressure cooker) but you can use the canned variety as well.

Broccoli Florets Chef Style by Nazzareno Casha

Vegetable side dish

Hummus by Shandiola colebrooke

Healthy vegetarian spread Can be refrigerated for two weeks and still can eat. Easy snack

Red Harissa by Hina Gujral

Harissa is a hot and explosive Moroccan Dip made of loads of variety of chilies and pepper, commonly served in Mediterranean restaurants. Harissa has its roots in Tunisia and slowly it's popularity reached Libya, Algeria and now Morocco.

Mediterranean Delight Falafel by Hina Gujral

This Falafel recipe is my idea of tasty, comfort food - just load up the tortillas with falafel, grilled veggies and tuck in!!! These versatile chickpea patties can be served just like that with any spicy dip or make a great vegetarian filling for tortillas and pita breads. Falafel is a common dish eaten throughout the Middle East,…

Cheese lollipops for your cocktails. by Aherrera

spring rolls Spanish style. by Aherrera