All recipes » Appetizers & snacks » Filipino » BBQ party
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Chicken KilawinKilawin or kinilaw is a Filipino dish with meat or seafood is marinated in citrus juices which pickle the seafood or meat and turn it opaque. The Latin American version is called ceviche; the Polynesian version, the national dish of Tahiti, is poisson cru. |
1 vote
866 views
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Isaw ng Manok BBQOne of the best selling street food in the Philippines! |
1 vote
5664 views
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Homestyle Thousand Island DressingThis is the most common salad dressing that we use. Very easy and all ingredients are readily available in our pantry. |
1 vote
1015 views
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Tuna Mayo Spread HomestyleOne of my favorite spreads. Delicious! |
1 vote
1253 views
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Briliant Brocolli by JamieOne of the fastest side dish that i enjoy a lot! |
2 votes
2369 views
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Inadobong Pusit na may GataA Filipino favorite in any part of the country. |
1 vote
1355 views
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Fresh Shrimp PasteShrimp paste is a native dip enjoyed by many Filipinos. It can also be used as an ingredient in cooking several dishes like pinakbet, kare-kare, and binagoongang baboy. |
1 vote
1571 views
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Easy Mimosa MixBest for brunches. |
1 vote
1197 views
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Baked Cheesy EggplantA very delicious way to enjoy vegetables. |
2 votes
5739 views
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Spicy Chicken KebabsI like this version of kebabs. Spicy and delicious. |
1 vote
1713 views
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Curried Pork Salad WrapsI like the sound of this i will make soon! |
1 vote
1825 views
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Sauteed Sizzling Hotdogs in Tomato SauceA pica-pica dish that most kids enjoy/ |
1 vote
9727 views
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Chicken EmpanadaOne of the pinoys snack favorites. Easy, simple, yet very filling. |
1 vote
6305 views
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Pork Belly SandwichSome use ciabatta bread... i am good to use the usual burger bread. |
1 vote
2453 views
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Crispy CrabletsThis is a very tasty finger foods or nibbles and usually paired with beer. |
1 vote
6689 views
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