All recipes » Appetizers & snacks » European » Nuts
Botana del Queso Brie con un Jarabe de Azúcar y Nuez by Andrea FazUn rico y bonito aperitivo |
2 votes
9867 views
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Healthy Fall Dessert: Baked apples with walnuts, honey and cinnamon. by HelenscookingThis recipe is as easy as it can only get. I think the hardest part is to take the apples’ seeds out, so that the apples would be intact. I am cooking these apples since the time I remember myself cooking. My Daddy cooks these apples in red wine,… |
2 votes
4584 views
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Dairy-Free Tzatziki by Denise C.This tzatziki has the creamy tang of a traditional recipe, but is dairy free! Serve with lamb or chicken, as a dip for fresh veggies, with pita chips, or as a dollop over chilled summer soups. Delicious. |
1 vote
2100 views
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Almonds in dark chocolate by Lemon SqueezyQuick and easy after-dinner treats. These delicious morsels of velvety chocolate and crunchy almonds are quick and easy to put together and make a great gift. Store the almonds in an airtight container in a cool, dry place. They will keep for up to two weeks. |
1 vote
3843 views
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Meatless Meatball Sub by SuziThis is a great substitute for meat. Still all the flavors of onions, garlic and sauce even the parmesan and mozzarella. The meaty part is the pecans, it may seem unusual but these truly turned out fabulous. |
1 vote
2484 views
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Sweet Chestnut Soup by Nazzareno CashaI hope that you try our Christmas sweet recipe and experience a taste of Malta this Christmas. |
1 vote
2050 views
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