Sweet Chestnut Soup Recipe
I hope that you try our Christmas sweet recipe and experience a taste of Malta this Christmas.
Ingredients
- 400 grams dried chestnuts
- 175 grams sugar
- 50 grams drinking chocolate
- Zest of orange or tangerine
- Water
Directions
- Method
- Wash the chestnuts thoroughly and place them into a bowl full of water. Leave them to soak for about 10 hours.
- Boil the chestnuts in fresh water. Add the rest of the ingredients and leave to simmer until the chestnuts are tender. Serve very hot.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 262g | |
| Recipe makes 6 servings | |
| Calories 244 | |
| Calories from Fat 7 | 3% |
| Total Fat 0.83g | 1% |
| Saturated Fat 0.16g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 8mg | 0% |
| Potassium 323mg | 9% |
| Total Carbs 58.61g | 16% |
| Dietary Fiber 0.0g | 0% |
| Sugars 29.14g | 19% |
| Protein 1.09g | 2% |
