All recipes » Appetizers & snacks
SMOKED TAMALES by GARY ESTESSTHIS IS SOMETHING THATS GOOD TO EAT WHEN GRILLING AS A SNACK.I HOPE FOOD NETWORK LOOKS AT MY PATENT. |
1 vote
6379 views
|
|
zippy hot broccoli dip by Chez la mere
|
1 vote
3320 views
|
|
Pomegranate Molasses by Chez la mere
|
1 vote
2690 views
|
|
Texas Caviar by Wendi Taylor
|
1 vote
6032 views
|
|
Appetizers from Valencia -Cod dumplings by chefgoninValencia is a Mediterranean city in the cuisine culture is very important, do you know the Valencian recipes?, Discover them in http://valenciagastronomic.blogspot.com.es |
1 vote
6046 views
|
|
Easy Dinner Rolls for a Large Group by myra byankaClassic recipe for yeast rolls from the Satellite Cafe in Missouri. |
2 votes
5613 views
|
|
Skinnylightful Chicken Fried Rice by Skinny Kitchen with Nancy FoxWe’re so excited to share our healthy recipe for this very popular Chinese restaurant dish. We’ve made this delicious fried rice with all skinny ingredients. First, we cut down on the oil, using canola and sesame oil. Next, we added brown rice instead of the typical white, lean chicken breasts, egg whites and reduced-sodium soy… |
1 vote
4605 views
|
|
Greek Honey Yogurt Coffee Cake with Caramel Sauce by myra byankaFor best outcome, use a springform pan for this rich cake. |
1 vote
2197 views
|
|
Three Bread Stuffing by myra byankaDelicious, moist dressing made with day old breads. |
1 vote
3320 views
|
|
Homemade Salsa to be canned, or served fresh by Salad FoodieA perfect solution to summer's finale of Roma tomatoes is this canning salsa recipe. Although paste (Roma) tomatoes are the preferred variety, slicing tomatoes will work but if they are, I recommend these changes: seed them and if needed, add a few additional minutes cooking and stirring time to reduce the mixture and achieve… |
1 vote
5465 views
|
|
Chef Teddy lemon Glaze by Teddy Hedrington
|
1 vote
491 views
|
|
Skinny Irish Pub Beef Stew for St. Patrick’s Day by Skinny Kitchen with Nancy FoxThis peasant style stew is so hearty and perfect to make for St. Patrick’s Day. I’ve made a skinny version by using lean beef, carrots, onions and potatoes but also adding sweet potatoes. These potatoes add a lovely natural sweetness to this savory stew. Plus, adding Guinness beer and beef stock creates an amazing and delicious base.… |
2 votes
12245 views
|
|
Creamy Fresh Herb Salad Dressing by myra byankaI have a small herb garden in the summer and frequently make this for my customers. |
2 votes
2745 views
|
|
Chile con Queso #2 by myra byankaBased on El Rancho's recipe (Austin, TX). Use it as a dip, on nachos, or cheese sauce for tortilla dishes. |
2 votes
4241 views
|
|
Hollandaise Sauce by Chef Smith
|
1 vote
1513 views
|