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Ron's Seriously Good Dried Beef and Cheese Dip

Ron's Seriously Good Dried Beef and Cheese Dip by myra byanka

A favorite of mine made by a dog park buddy. Serve with Triscuits or buttter crackers. Stuff celery with it.

1 vote
5272 views
Skinny Mu Shu Lettuce Wraps

Skinny Mu Shu Lettuce Wraps by Skinny Kitchen with Nancy Fox

Wow…Wait until you taste this delectable recipe! It’s a low carb, calorie and fat variation of Mu Shu pork using lean ground turkey breast and lettuce leaves instead of white tortilla-like wrappers. Leftovers taste great reheated for lunch the next day. The skinny for each lettuce wrap, only 73 calories, 1 gram of fat and 2 Weight…

1 vote
8963 views
Buttermilk Biscuits

Buttermilk Biscuits by myra byanka

Breakfast is better with biscuits, especially these.

1 vote
5971 views
prawns with avocado dip on coin bread

prawns with avocado dip on coin bread by sunil k.nayar

its made with grilled prawns and avocado dip and served on a coin bread.

1 vote
2678 views
Texas Ranch Country Spicy BBQ Sauce

Texas Ranch Country Spicy BBQ Sauce by myra byanka

Good general purpose sauce with a kick.

1 vote
2567 views
Skinny Sliders with Caramelized Onions, Yum!

Skinny Sliders with Caramelized Onions, Yum! by Skinny Kitchen with Nancy Fox

Minimizing is the new super-sizing and these little sliders are terrific. No need to heat up the barbecue because these mini burgers are best made on a George Foreman grill, Panini maker or in a pan. The deep, subtle sweetness of the caramelized onions really add a wonderful flavor to these little gems. To make them skinny, I’m using…

1 vote
3884 views
Ranch Beer Cheese Dip

Ranch Beer Cheese Dip by myra byanka

Make a day ahead for best flavor and serve with bagel chips, melba toast, or pretzels.

1 vote
2937 views
Easy Prep BBQ Sauce

Easy Prep BBQ Sauce by myra byanka

I'm experimenting with low-cost, easy to make bbq sauces, and like this one a lot. It's basic and you can add things to it like Tabasco, celery seed, etc. I calculated the cost of the ingredients at $2.40, making a 1/4 cup serving cost about 28 cents. Makes enough for 8-9 guests..

1 vote
4765 views
No Bake Cookie Pie Crust

No Bake Cookie Pie Crust by myra byanka

Any cookies without filling will probably work - vanilla wafers, sugar, pecan sandies, etc.

1 vote
4615 views
Basil shortbread biscuits

Basil shortbread biscuits by Lemon Squeezy

Delicate, crumbly shortbread with a hint of basil

1 vote
4810 views
BBQ Chicken and Turkey Dry Rub

BBQ Chicken and Turkey Dry Rub by myra byanka

This recipe is for grilling, roasting, or the rotisserie. If you are cooking on the grill, use indirect heat until near the end (brown sugar will easily burn).

1 vote
2507 views
West Texas BBQ Sauce

West Texas BBQ Sauce by myra byanka

General purpose sauce for grilled and smoked foods.

1 vote
5440 views
Cheese Scallion Bread (No Knead)

Cheese Scallion Bread (No Knead) by myra byanka

This is a great bread for sandwiches, toast (with flavored cream cheese - yum!). Use extra sharp cheddar for best flavor.

1 vote
3339 views
Creole Salad Dressing

Creole Salad Dressing by myra byanka

Good with Mesclun mix or Romaine.

1 vote
3747 views
Sweet and Sour Dipping Sauce

Sweet and Sour Dipping Sauce by myra byanka

Try this sauce with fried shrimp, bbq chicken wings, chicken fingers or nuggets. Copycat recipe.

1 vote
4454 views