Cottage Cheese And Shrimp Dip Recipe
Servings: 4
Ingredients
- 1 can shrimp, broken
- 1 pt. cottage cheese
- 2 green onion, minced very fine
- Celery, minced very fine
- 1/4 c. mayonnaise
- Garlic pwdr to taste
Directions
- Put together together - more or possibly less mayonnaise.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 168g | |
| Recipe makes 4 servings | |
| Calories 241 | |
| Calories from Fat 147 | 61% |
| Total Fat 16.6g | 21% |
| Saturated Fat 3.48g | 14% |
| Trans Fat 0.0g | |
| Cholesterol 98mg | 33% |
| Sodium 712mg | 30% |
| Potassium 180mg | 5% |
| Total Carbs 4.39g | 1% |
| Dietary Fiber 0.3g | 1% |
| Sugars 3.18g | 2% |
| Protein 18.4g | 29% |
