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Penne Alfredo with Italian Sausage and Zucchini by Denise SherinI had this dish at a local diner and loved it. So I recreated it at home it's an easy tasty dish. It looks like you spent a lot of time making it and it comes together so easily. In this picture I used just zucchini but I have made it with summer squash or a mix of both, whatever I have on hand, and it's great. |
2 votes
7436 views
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Apple Bacon Cheddar Crostini by Denise SherinGreat fall appetizer, party food or fun snack. |
1 vote
4213 views
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Jammin' Chicken by Cara FernicolaYour tastebuds will be dancing with this recipe. Orange Marmalade coated chicken covered in a citrus flavored panko crust. I came up with this recipe when I had defrosted chicken and looked into a almost bare fridge. Turned out to be a complete success and a new summer weekly staple! I served the chicken cut into strips and over a… |
1 vote
3750 views
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Cranberry Balsamic Glazed Chicken by Julia Ann SoudersCranberries are not just for Thanksgiving. Add dried cranberries to sauteed chicken breast to give it a sweet and tart flavor. http://wp.me/p38mXe-xC 2007-2013 Netta Belle's Choice cookbookinabox "Reg. U.S. Pat. & Trdmk Off." All rights reserved. |
1 vote
3714 views
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Breakfast Tacos (or Tostados) by Salad FoodieCinco de Mayo gives everyone an excuse to eat Mexican food for breakfast....or brunch....or dinner! A full recipe below makes 12 generous-size tacos or tostados. Two tacos is ample for most folks! Based on a recipe from jimmiedean.com. |
2 votes
3156 views
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Noodles with Ginger and Cilantro by Robyn SavoieHere is a simple noodle dish that goes well with most Asian dishes. It can also be served as a snack for two or three people. |
1 vote
4182 views
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Calcutta style Egg Rolls by nandinee bagchiThese are a kind of wraps made with eggs, fried flour wraps (parathas) and stuffing of your choice. Commonly available in the streets of Calcutta. |
1 vote
3042 views
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Just think Spring - Please! by Nick RocheIt's the dead of Winter, the cold has settled in, and before the month of January has passed, we may very well experience a blanket of snow on the ground; however, don't be dismayed, you can still celebrate Spring and all its colors while in the comfort of your home. And when you look out your window, if you simply look up at the blue… |
1 vote
1572 views
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Peanut and Vegetable Linguine by Julia Ann SoudersA recipe for a meatless Monday meal of healthy whole grain pasta, fresh vegetables and peanuts for a bit of Mediterranean cuisine. Adapted from The Cook's Encyclopedia of Vegetarian Cooking, Linda Fraser, 2001, p 140 "Peanut Noodles." ©2007-2014 Netta Belle’s Choice® cookbookinabox® “Reg. U.S. Pat. & Trdmk.Off.” Reg.… |
1 vote
7619 views
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