All recipes » Fry » 600 or more calories
Fried Jalapeno Peppers by Shea Goldstein
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1 vote
9286 views
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Aromatic perch fillets by Easy Cook - Laka kuharicaCrispy, aromatic and tender fried perch fillets. |
2 votes
5238 views
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Easy Chicken Nuggets by Beth RoanQuick and easy chicken nuggets |
1 vote
2398 views
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Taco Casserole by KatrinaQuick and easy one dish dinner! |
2 votes
4117 views
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Italian Rice Balls by Evelyn Scott
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2 votes
2715 views
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Peanut Butter, Apple And Bacon Sandwiches by Robyn SavoieCrisp, smooth, salty, sweet, warm, cool. These have it all. Do experiment with the fruit. My favorite is actually with pear - bosc or comice, but I have had this with peach, nectarines, mango. Have fun with the bread too! I've used cinnamon raisin and fruity nut rolls. |
1 vote
3555 views
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Chocolate wontons by mildlyindianWhat can be more satisfying that oooey gooey chocolate in a crispy crunchy exterior… |
1 vote
3978 views
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"Spicey" Pork Tacos by StephanieThese are an awesome little meal for a party, a get together, or an at home dinner. Just use more of the ingredients to make more for more people. |
1 vote
1952 views
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FRIED POTATO SALAD WITH YUKON GOLD AND SWET VIDALIA ONIONS!!! by charlene shermanFried Potato Salad warm crispy potatoes with a creamy Dressing c cheddar cheese hard boiled eggs and crispy bacon!!Mouth Watering! Serve it with anything from sliders to Hot dogs or Chicken and dinners ready ,, |
1 vote
1799 views
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Chicken Tenders by FooooooooodMakes about five or six chicken tenders. I usually make marinade first and leave chicken in it for about 15 minutes, or as long as it takes to get everything else ready. I feel this is adequate time, though some may wish to leave it in longer. For those who prefer spicy food, add 1/4 teaspoon of black pepper or cayenne pepper… |
1 vote
2072 views
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Breakfast Tortillas by Tina Smith
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2 votes
1712 views
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salmon burgers with herb aioli by charlene shermanhave your fishmonger remove the pin bones serve with nice ripe tomato slices and red onion slices |
1 vote
1630 views
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