All recipes » Dutch Oven » 400 or fewer calories
OVEN ROASTED APRICOTS WITH THYME, STRAWBERRY GRANITE, CACAO CROQUANT by CHEF ASHRAF ABD ALEEM ELKHARBOTLYOVEN ROASTED APRICOTS WITH THYME, STRAWBERRY GRANITE, CACAO CROQUANT |
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RICH CHOCOLATE CAKE by CHEF ASHRAF ABD ALEEM ELKHARBOTLYRICH CHOCOLATE CAKE |
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Pot Of Beans (Italian Style) by MelodieThis family recipe is from my mother, Anne. Every Christmas and Easter she cooked a ham. This recipe was a way to be frugal and use every bit of it. She took the ham bone and turned it into a delicious pot of beans. This is one of the first recipes I tried to cook on my own. I put all the ingredients into a huge metal crockpot… |
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Super Sloppy Joes by David St. John
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2648 views
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Pork and Poblano Chiles in Red Sauce by david spottiswoodThis is a spicy pork stew - we serve over penne pasta, but it works over rice, too |
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madhur jaffrey's chana dal by Patricia
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Winter Vegetable Beef Stew by Gretchen WasniewskiMellie's Beef Stew |
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1317 views
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Chili by LynnetteThis easy, great-tasting chili was adapted from a recipe I got from the wife of a former employer, God rest his soul. |
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2013 views
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16 Bean Soup by Dhana
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2207 views
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Chili con Carne - Stove Top or Crock Pot! by Salad FoodieHurray for fall and chili time! This makes a batch for about 5 adult servings, but there’s no such thing as having too much chili. You can freeze leftovers or just double the recipe and freeze the extra for busy week nights. I try to make a day ahead to deepen the flavors. |
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7789 views
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chicken pot pie soup by sueeasy as 123a |
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6037 views
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Smothered Cabbage and Potatoes by Just Cookin'If you like cabbage, you'll love this dish. It is really good in winter time. |
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6382 views
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Beef Stew With Guinness by CarolinaheartstringsIt’s Winter, it’s March, it’s almost St. Patrick’s Day and that means Irish food, Irish beer, wearing of the green and since there is still a real nip in the air here in North Carolina, I decided a wonderful beefy stew made with a good Irish Stout or Guinness would be just the thing for dinner. The beer adds such a rich wonderful… |
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wilted endive and bacon by duanefresh endive and fried bacon in vinegar sauce |
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2773 views
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Casablanca Curried Chicken (Tagine) by Salad FoodieA healthy Moroccan thick stew or tagine to enjoy with rice, couscous or pita bread. Suit the degree of curry and hot pepper to your family’s taste. Lamb or beef can be subbed for chicken. Leftovers improve in flavor, and freeze well too. |
1 vote
3851 views
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