Green Bean Casserole by Cathy Spivak

I can't do Thanksgiving without this side dish. I like it with 1 cup of shredded Cheddar cheese added to it.

Lentil Bulgar Burgers with Fiery Fruit Salsa by BearNakedBaker

Fruit salsa adds bright flavors. Serve with lime wedges for added zest. Serve a double burger and hold the BUNS!

Broiled Talapia Parmesan by Robert Long

This is a light fish with a delicate taste.. Easy to cook with. To make this dish with less fat, substitute Yogurt and less butter. You can also use Lite Mayo

Yummy Bacon Aspargus by mary ruth shuptrine

Fresh asparagus cooked in Microwave for approx 5 min. Add strips of bacon across asparagus that is in oblong pan filled which was lightly sprayed with oil. Place under broiler of oven. Might sprinkle Dash (no salt) for more flavor...or other seasonings that suit you.

belize homemade mayan fish by lavinia rodriguez

Bacon-embraced Dates Stuffed with Gorgonzola Cheese by Vivien

Warm tasty appetizer to enjoy with a glass of wine. Pitted Medjool dates stuffed with gorgonzola with honey drizzled over the dates, wrapped with bacon slices and broiled.