Baked Cheddar Chicken Spaghetti by "Cheffie Cooks"

Fabulous dinner your family will love!

Sweet and Spicy Pumpkin Seeds by Culinary Envy

Sweet and Spicy Pumpkin Seeds are butter roasted with 7 spices that will keep your friends guessing! These snappy little seeds are very addicting!

Cheap Cinnamon Rolls by Candice Goodyear

Found similar recipes online, combined two of them to make this one.

Original Nestle Toll House Chocolate Chip Cookies by Denise Sherin

Yummy chocolate chip cookie

Soft Frosted Sugar Cookies by BRATT

Thin Crisp Chocolate Chip Cookies by Catherine Pappas

Oatmeal Raisin Chocolate Chip Cookies by Carolinaheartstrings

I know, I know oatmeal, raisins AND chocolate chips. Trust me. It is a great combination. This is a delicious oatmeal cookie recipe. The Husband said they reminded him of his favorite spice cake his mom baked when he was a kid. Don’t you love a cookie that brings back memories?

Joy’s Smooth Ginger Cookies by Joyce Yap

This recipe will take 15 minutes of preparation, 12 minutes cooking time and ready to serve in 30 minutes. Ingredients:

VIDALIA ONION DIP by JUDY B

Left-Over Candy Cookies by Catherine Pappas

These cookies are a good way to use up your candy bars and walnuts and the best part is they are really good. Enjoy with Love, Catherine xo

Blueberry Lemon Mini Bundt Cakes by Peanut Butter and Peppers

A dainty, light, little sponge cake filled with fresh blueberries and topped with a drizzle of lemon glaze.

Chewy Chocolate Cookie - Yummy by Bizzy

A cookie with just enough chewiness to take it over the top.

Easiest Pie Crust Ever Made (from the 1940's from scratch) by ChaCha Can Cook

This recipe makes a great pie crust recipe and pre-dates "Ready Made" crust products. Enjoy!!

Peanut Butter-Chocolate Chip Oatmeal Cookies by Vicki S Challancin

A trifecta of ingredients, peanut butter-oats- chocolate chips, and whole wheat flour make this one terrific cookie from the archives of Martha Stewart!

Rolled Sugar Cookies by MarthaW

This is a great sugar cookie recipe that I use for every holiday. Just change the cookie cutters and decorations and you have beautiful cookies to give to friends and family (if they last that long!). This is a recipe by Rose Levy Beranbaum.