All recipes » Bake » Halloween » 400 or fewer calories
Pumpkin Cupcakes with Orange Spiced Cream Cheese Frosting by Aspen Lee-MouldenFor a Thanksgiving celebration at my daughter's school I made these pumpkin cupcakes. While they are definitely not low in sugar or fat, they are delicious and easy to make. I made the frosting on my own, experimenting with flavors and finally decided upon cream cheese frosting with orange zest and a bit of pureed pumpkin. YUM! |
3 votes
6741 views
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Molasses Cookies by GlennA modernized version of my grandmother's (Eva M. Koehler) molasses cookies--without the pearl ash. One of the great cookie treats of all time. This version is soft, chewy and more cake-like than what you will typically see. The egg wash topping is a truly lost art. For a lot of people this cookie will immediately transport you… |
2 votes
3773 views
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Aunt Betty's Chocolate Chip Cookie Bars by CarolinaheartstringsTo be honest with you, my aunt’s recipe was chocolate chip cookies, not bars, but I decided to make them into bars one evening when I wanted something sweet and did not want to bake endless pans of cookies (her recipe makes about 70 cookies). I used to make these cookies all the time when I was a teenager and I have not made her… |
1 vote
3610 views
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Peach Raisin Bread Pudding (Eggless) by Navaneetham KrishnanEasiest bread pudding |
1 vote
3740 views
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Chocolate Oatmeal Cookies by Salad FoodieMoist and chewy, these will help satisfy your choco-holic inclinations. Baking chocolate rather than cocoa gives a richer color and flavor than cocoa, and coconut help keep them moist. |
1 vote
2377 views
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Saucepan Chocolate Sheet Cake by Salad FoodieA large saucepan can be used to prepare both the batter and the frosting of this sheet cake. Sour cream adds moisture and a more tender texture. This recipe makes enough for a large group or potluck. |
1 vote
1505 views
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Brownie S'Mores by Jane Evans BonacciI still like S’mores, but I’m grown up and seldom sit around a campfire anymore. Occasionally I’ll treat myself to some melted marshmallows after I finish grilling our dinner, but I wanted an easier way to get my treat, where I don't have to have a hot BBQ or be around a campfire! I used my own Classic Fudgy Brownie recipe and topped… |
3 votes
4068 views
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Guilt-free Chicken Nuggets, Oh Yeah by Skinny Kitchen with Nancy FoxMost kids love McDonald’s Chicken McNuggets. I’m sure many grown-ups do too. But, they are so unhealthy! Happily, not my skinny ones! No deep frying here…I’m using skinless, white meat chicken and baking them. The bread crumb coating has a wonderful flavor similar to barbecue potato chips. The skinny for 6 chicken nuggets only 203… |
1 vote
5953 views
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Pumpkin Harvest Chocolate Torte by Robyn SavoieThe spicy pumpkin filling compliments the chocolate cake layered in this festive dessert. It's topped off with a wonderful chocolate glaze people at your dinner party will rave about. |
1 vote
3291 views
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Lemon-Cranberry Biscotti by J. Gino GenovesiThe biscotti had its origin in Roman times They are a dry, crunchy cookie that contains no fat and quite nourishing. .A food with sustenance and carried by the Roman Legions into battle; perhaps this action help fuel the expansion of the Roman Empire since they were so light and easy to carry into battle. The biscotti became… |
1 vote
5212 views
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Savory Baked Sweet Corn by Julia Ann SoudersA farm dish makes it to the city table. Use fresh sweet corn for a tasty creamy hot side dish with fried chicken and green beans. ©2007-2014 Netta Belle’s Choice® cookbookinabox® “Reg. U.S. Pat. & Trdmk.Off.” Reg. “Trade-marks Canadian Intellectual Property Office.” nettabelleschoice.com and cookbookinabox.com All rights… |
1 vote
5406 views
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Carrot Cupcakes with Cream Cheese Frosting by Salad FoodieCarrot Cupcakes with Cream Cheese Frosting allows everyone to "have their cake and eat it too." |
2 votes
4110 views
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Soft Ginger Cookie by Ben"These are nice soft sugary gingerbread cookies. They stay soft, too. One of my favorites." |
1 vote
15207 views
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Sugar Ghost Cookies by Kyle DalakasSugar Ghosts are a super simple, fun and delicious Halloween treat to make with your little goblins! Try this for a Halloween party! |
1 vote
1840 views
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Pumpkin Praline Muffins by Salad FoodieA crunchy caramel-pecan topping crowns these moist and delicious muffins. Perfect for holiday breakfasts or snacks. I've made these several times but when I made them for this listing photo... I botched up bigtime! They were in the oven beginning to bake when I discovered I left the sugar out of the batter. Urgh------! Tell me if… |
2 votes
3703 views
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