Chorizo Stuffing by Yvonne

This dish is very versitile on heat and taste. Your guest will keep asking what did you put in this. Great twist on a old must have at Thanksgiving. It kicks it up a notch.Enjoy

pecan pie bars by Memeres Hot Damn-Yankee Yummies

Taste just as great as pecan pie, but made in square pan. It's fresh and made right in your own kitchen. Yummy

Strawberry Almond Foldovers by Sania Imam

Strawberry Almond Foldovers is an interesting recipe, just as its name suggests, in that the dough of these foldovers is salty while the filling is sweet, hence resulting in a perfect combination of sweet and salty. The dough is also quite different than the others that I have tried since it has cream cheese in it. When baked, the…

Baked Oatmeal w/ Blueberries by Denise Sherin

This is another Amish dish that I adore. It's a great way to get kids to eat oatmeal. This recipe is with blueberries but you can add any fruits you like. I have made it with raisins, blueberries, peaches, strawberries, berry blend mix, dried fruits they are all good. I have mixed fruits together and never had a bad one. This calls…

Amish Breakfast Casserole by Denise Sherin

Yummy weekend casserole. Great for brunch. This calls for bacon as the breakfast meat, but you can use sausage,ham or a combination of your choice.

Sweetheart Sandwich Cookies by RecipesnFood

These vanilla pepper mint filling based sandwich cookies are my baking sweetheart. Chocolate decadence makes them extra ordinarily yummy.

Good for U Blueberry Orange Muffins by Culinary Envy

Good for U Blueberry Orange Muffins are quick, healthy, hearty and oozing with bursting blueberries and zesty orange flavor. What more could you want from a morning muffin?

Frozen Grape and Banana Skewers with Chocolate Drizzle by Enda Love

Peanut Butter Chocolate Chip Cookies by Salad Foodie

These peanut butter cookies have crunchy chopped peanuts and either chopped semisweet chocolate chunks or jumbo chocolate chips. They are somewhat chewy and moist if the baking is followed carefully, though you can bake an extra minute or two for a crisper version if you prefer (see Photo 2.)

Poaças stuffed pastry. This one has potato. by CARI GULOW

Stuffed pastry.

Hot Sticky Buns by kate jennings

I learned this recipe from my 8th grade Home/Ec teacher. It was one of the few recipes I knew when I got married, and now I make it for my kids. It's one of their favorites.

Gingerbread Cupcakes with Cayenne Butter Cream by Windle Grissett

Dump cake by Candice Goodyear

I love this because you can get your fruit serving and cure your sweet tooth all in one slice. You can use cake recipe from scratch but homemade cakes don't seem to come out as moist as cake mixes.

Walnut Shortbread by Saru

Short breads like biscuits are a great afternoon tea or coffee treat. This walnut variation is a great holiday time treat.Keeps good for up to a week.Wonder if there will be any leftovers at all!

Rich Dark Chocolate Cake by Sheri

Simple cake made in one bowl. It's moist and decadent !