Carrot Cake by Kathy

A Friend gave me this recipe about 15 years ago, dont know where she got it, but Let me tell ya its a keeper!

Zucchini Bread by Lucky

This will make 2 loaves. During the summer months when zucchini is overflowing I like to shred it and package 3 cups per package and freeze it so that I can enjoy this bread all winter long. You can adapt this recipe to your taste. I sometimes substitute peeled shredded apple and apple pie spice in place of zucchini, nutmeg &…

Corn bread pot pie by Cindy Kay Wood-Schall

Chocolate Crinkles by ShaleeDP

Bitter-sweet chocolate crinkles that suites the taste of young and old alike.

Sweet and Sticky Chicken Wings by kevin

These wings are better than hot wings and more fun to eat!!

Oatmeal Red Fife Banana Bread by Orph

I didn't have buttermilk so I add a half teaspoon vinegar to the same amount of milk.

Chocolate chocolate chip cake by James Baron

Cardamom Apple Pie by Karen Mitchell

I ran across this recipe and decided to try it ...Ive never used cardamom in mine before now my kids wont eat it any other way

Boterkoek by Marcel

INGREDIENTS Nutrition SERVINGS 12 UNITS US 2⁄3 cup butter 1 cup sugar 1 1⁄2 teaspoons almond extract 1 egg, beaten (reserve 1 tsp) 1 1⁄2 cups flour 1⁄2 teaspoon baking powder sliced almonds, for garnish (optional) 1/4 teaspoon salt 1/2 Cup of minced ginger

SAVORY OATMEAL PATTY by Lillie Ann Passwaiter

PREHEAT OVEN TO 350 DEGREES

Chocolate Toffee Bars by Carol E. Smith

Another holiday sweet

DIY Muesli by Kelly Sheeman

I made this to mix in with my yogurt smoothies to get a bit more of a substantial breakfast. It was easy to make, and I love it. I used craisins and dried plums becuase that was the dried fruit I had in my drawer...pretty much anything would work...Pi and I ate this in Ireland for breakfast. I was a fan.

Chocolate Death Cookies by Meg Lauber

Several years ago I spent a few months baking cookies every weekend, trying to perfect a chocolate chocolate chip cookie recipe. I used a generic Chocolate Chip cookie recipe as the foundation. These cookies are always a hit.

Cranberry Apple Casserole by Sherri Singleton

Turtle Cake by Brett Ede