Chinese Chicken Wings Recipe
Ingredients
Directions
- Place chicken wings on a cookie sheet. Pour about 1/2 cup of soy sauce over wings. Sprinkle about 1/2 cup brown sugar over wings. Bake at 375 degrees for 45 min to 60 min. Turn once. Serve with rice.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 24g | |
| Calories 39 | |
| Calories from Fat 23 | 59% |
| Total Fat 2.5g | 3% |
| Saturated Fat 0.7g | 3% |
| Trans Fat 0.03g | |
| Cholesterol 12mg | 4% |
| Sodium 513mg | 21% |
| Potassium 44mg | 1% |
| Total Carbs 0.68g | 0% |
| Dietary Fiber 0.1g | 0% |
| Sugars 0.15g | 0% |
| Protein 3.43g | 5% |
