Chili Con Queso Recipe
Servings: 1
Ingredients
- 1 can chili, no beans
- 1 lb American cheese, Velveeta (the mild Mexican style)
- 1 x (4 ounce.) can canned green chilies, diced
- 2 x tomatoes, Roma, minced
- 3 x scallions, minced end to end
- 4 Tbsp. red onions, minced
Directions
- Combine all the ingredients in a crock pot or possibly a pan on the stove over low heat. If cooking on the stove, stir often and beware of burning.
- Serve in the crock pot at a low setting with a bowl of blue corn tortillas or possibly Fritos "Scoops".
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