Chicken Piccata Recipe
Ingredients
- 1 cup unsalted chicken broth
- 1/2 cup lemon juice
- 4 boneless, skinless chicken breasts
- 3 tablespoons almond oil (or preferred cooking oil)
- 1 cup chopped onion
- 1 clove garlic, minced
- 2 cups chopped fresh artichoke hearts
- 3 tablespoons capers
- 1 teaspoon pepper
View Full Recipe at Cavegirl Cuisine
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 892g | |
| Calories 755 | |
| Calories from Fat 391 | 52% |
| Total Fat 44.23g | 55% |
| Saturated Fat 4.27g | 17% |
| Trans Fat 0.06g | |
| Cholesterol 107mg | 36% |
| Sodium 1348mg | 56% |
| Potassium 1453mg | 42% |
| Total Carbs 44.47g | 12% |
| Dietary Fiber 16.9g | 56% |
| Sugars 10.51g | 7% |
| Protein 51.93g | 83% |
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