Carrot Pineapple Bread Recipe
Servings: 1
Ingredients
- 1/3 c. Pineapple juice
- 3/4 c. crushed pineapple
- 1/2 c. grated carrots
- 1 1/2 Tbsp. Butter
- 3/4 tsp Vanilla
- 1/2 tsp Salt
- 1 1/2 Tbsp. Brown sugar
- 3/4 c. Oatmeal
- 3/4 c. Whole wheat flour
- 1 1/2 c. Bread Flour
- 1 1/2 tsp Yeast
Directions
- Place all ingredients in machine in order your machine suggest and push Start!
Adding to Planner
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 606g | |
| Calories 1633 | |
| Calories from Fat 233 | 14% |
| Total Fat 26.94g | 34% |
| Saturated Fat 12.48g | 50% |
| Trans Fat 0.0g | |
| Cholesterol 46mg | 15% |
| Sodium 1343mg | 56% |
| Potassium 1283mg | 37% |
| Total Carbs 302.54g | 81% |
| Dietary Fiber 25.8g | 86% |
| Sugars 38.89g | 26% |
| Protein 48.62g | 78% |
