Yummy Banana Dessert Recipe by Nathan Willow

Desserts are usually the favorite part of dinner for most kids, but in today’s busy and fast-paced life it is not always possible to be ready with a dessert, or sometimes you are just too hard-pressed for time to go through the whole process of preparing one. To help you at the dinner table, here is a simple banana cake recipe with…

Fajita Marinade # 1 by myra byanka

There are many delicious marinades for fajitas. Here's the first of several of mine. If you are grilling skirt steak, this marinade will penetrate and break down the muscle within a few hours. If you marinate too long, the meat will get mushy. If you are using flank steak, which I prefer, because there's no hassle of pulling the…

Pig Pickin' BBQ Sauce for Pulled Pork or Ribs by myra byanka

East Texans are famous for bbq pork, not to say it can't be had in other parts of Texas, just as delicious to eat. While Carolinians justly deserve accolades for their pork, they prefer vinegar and mustard sauces. This is a mild tomato-based sauce for pulled pork, or it can be slathered on ribs that are almost done, and also served at…

Easy and Nutritious Banana Bread with Oatmeal by Amanda Millen

Banana bread makes a wholesome meal for the whole family. It is moist and can be stored for up to two weeks. There are a number of ways to serve the banana bread: you can serve it with coffee or simply eat it as an evening snack with marmalade. Here is a quick banana bread recipe that you can make in no time as it requires only about…

Simplest Way to Make Pudding Dessert by Amanda Millen

Bread pudding recipe is simple and easy to make. It is a warm dessert to enjoy with your family and friends on cold winter evenings. Accompanied with a buttery sauce, the taste of the banana bread pudding enhances two-fold. Here is a simple banana bread pudding recipe that you can prepare in no time and uses the ingredients already…

Cajun Chicken Linguine Alfredo by Skinny Kitchen with Nancy Fox

A bit spicy, a bit creamy, this decadent pasta brings a classic Chicken Alfredo to a whole new level. It’s bursting with flavor and spice thanks to the Cajun seasonings. If this doesn’t wake up your taste buds, nothing will! Don’t worry though, if you don’t like your food too spicy, just add less seasoning and it’ll still taste…

Aussie Chicken by Chez la mere

Savory Creole Sweet Potato Casserole by Amos Miller

No sweet topping here - this has breadcrumbs & bacon and the Creole twist of Jamaican Pickapeppa Sauce in the yams. It is good to venture outside your comfort zone from time to time - and this is a good way to start! I was set on this culinary path in 1987 when first introduced to Chef Austin Leslie at Chez Helene in New Orleans.…

Fabulous Braised Short Ribs Provençal, Lovely for Christmas or Hanukkah by Skinny Kitchen with Nancy Fox

This sensational dish is bound to become your all-time favorite to make for either Christmas or Hanukkah. I know it’s my family’s favorite and I’m making it again this year! It’s much more fattening than most recipes I’ve share because short ribs are a…

Zucchini Walnut Bread by Chez la mere

Cajun Chicken Linguine Alfredo by Skinny Kitchen with Nancy Fox

A bit spicy, a bit creamy, this decadent pasta brings a classic Chicken Alfredo to a whole new level. It’s bursting with flavor and spice thanks to the Cajun seasonings. If this doesn’t wake up your taste buds, nothing will! Don’t worry though, if you don’t like your food too spicy, just add less seasoning and it’ll still taste…

deep blue by sunil k.nayar

welcome drink or cocktail drink

cochin crimson by sunil k.nayar

welcome drink or cocktail drink

Delicious Oven Fried Chicken With mashed Rutabagas ,Turnips ,Potatoes and Carmelized Vidalia Onions by charlene sherman

This oven fried chicken is so good and juicy and tender and mouth watering it"s a party in your mouth and Finger licking good.served with a side of mashed rutabagas ,potatoes ,turnips ,and carmelized onions ..cranberry sauce and cole slaw ,and of…

FRIED POTATO SALAD WITH YUKON GOLD AND SWET VIDALIA ONIONS!!! by charlene sherman

Fried Potato Salad warm crispy potatoes with a creamy Dressing c cheddar cheese hard boiled eggs and crispy bacon!!Mouth Watering! Serve it with anything from sliders to Hot dogs or Chicken and dinners ready ,,