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Mrs. Harvey’s White Fruitcake

Mrs. Harvey’s White Fruitcake by Salad Foodie

powder, 1/2 pound butter, 1 cup sugar, 5 large eggs, 1/2 to 2 ounces vanilla extract (1

2 votes
24301 views
Easy Corn Casserole

Easy Corn Casserole by myra byanka

Easy Corn Casserole, ingredients: 5 beaten eggs, 3-4 tbs. melted butter, or margerine, 2-4

2 votes
6064 views
Carrot cake

Carrot cake by Lemon Squeezy

300g carrots, 300g ground almonds, 5 large eggs, 1 unwaxed lemon, A little butter

1 vote
1637 views
Spaghetti Carbonara

Spaghetti Carbonara by Chef Justin Yandle

pancetta), cut into 1/4-inch pieces, 5 large eggs, 1/2 cup freshly grated Pecorino Romano

1 vote
3918 views
Chef Teddy Chocolate Swiss Roll

Chef Teddy Chocolate Swiss Roll by Teddy Hedrington

Swiss Roll, main ingredient: Dairy, ingredients: 5 large eggs, 1 Cup granulated sugar, 1/4

1 vote
862 views
Shortbread and Lemon Curd Bars

Shortbread and Lemon Curd Bars by B Innes

purpose flour, , For the Lemon Curd, , 5 large egg yolks, 1/2 cup granulated sugar, Zest

1 vote
1922 views
Rockwell Bake

Rockwell Bake by Chez la mere

chopped up, 1/4 c dry vermouth or water, 5 large eggs, 3 cups milk, 1 tsp dijon mustard, 1

1 vote
1741 views
Mascarpone Scrambled Eggs with Arugula Pesto

Mascarpone Scrambled Eggs with Arugula Pesto by Nikki S. Moore

by Ryland Peters and Small Serves 2 5 large eggs 1 tablespoon whole milk 1/2 tablespoon

1 vote
1150 views
Old-Fashioned Raisin Walnut Spice Bars

Old-Fashioned Raisin Walnut Spice Bars by Salad Foodie

Spice Bars, ingredients: 1 cup oil, 1 cup sugar, 1 egg, slightly beaten, 1 3/4 cups

2 votes
5551 views
Mon Gateau Au Chocolat

Mon Gateau Au Chocolat by Ali El Safy

butter, 3/4 cup granulated sugar, 5 large eggs, separated, About 2 teaspoons confectioner

31 votes
54635 views
Tri-Colored Broccoli red Pepper Frittata

Tri-Colored Broccoli red Pepper Frittata by Foodessa

oregano, rosemary, ., . 5 large eggs, . 1/4 cup (60mloil, vinegar, garlic, spices and a

1 vote
4822 views
YU SANG - CHINESE NEW YEAR SALAD

YU SANG - CHINESE NEW YEAR SALAD by Linda Tay Esposito

or other mild flavored oil, 1 tablespoon Asian 5 spice powder, 1 red envelope, cook method

2 votes
15174 views
Crab Cakes

Crab Cakes by Ryan Fillhardt

Meat, ¼ cup Dijon Mustard, 1 cup Mayo, 5 ea Eggs, 4 cups Panko Bread Crumbs, 1 bu Green

7 votes
23015 views
Chocolate Almond ' Torta Caprese ' flourless cake torte

Chocolate Almond ' Torta Caprese ' flourless cake torte by Foodessa

pinch of sea salt, . > Egg Mix:, . 5 xLarge eggs, . 220g (1 cup) granulated sugar

3 votes
6794 views
Homemade Creme Fraiche Ice Cream

Homemade Creme Fraiche Ice Cream by Chez la mere

big pinch salt (I used kosher), 5 large egg yolks, 2 cups créme fraíche, , 1. Prepare

1 vote
4804 views
CREME CARAMEL flan - Paris Bistro style

CREME CARAMEL flan - Paris Bistro style by Foodessa

pure Vanilla extract), . >>> Egg custard:, . 5 xLarge eggs, . 1 xLarge egg yolk, . 1/2 cup

1 vote
2696 views
Spiced Sesame Bar Cookies

Spiced Sesame Bar Cookies by Salad Foodie

Spiced Sesame Bar Cookies, ingredients mace, ½ teaspoon cinnamon, 1 egg, 3/4 cup brown

1 vote
5091 views
Spiced Rum Pudding

Spiced Rum Pudding by Ben

Pinch Salt, 2 Eggs Lightly beaten and 1 TSP Vanilla, 4 TBLSP Spiced Rum, cook method

1 vote
6584 views
Spice Nut Bundt Cake with Lemon Glaze

Spice Nut Bundt Cake with Lemon Glaze by Salad Foodie

Spice Nut Bundt Cake with , softened, 1 cup sugar, 4 eggs, 1 cup buttermilk, 1 teaspoon

1 vote
555 views
Simple to Make, Very Versatile and Deliciously Skinny, Roasted Ratatouille

Simple to Make, Very Versatile and Deliciously Skinny, Roasted Ratatouille by Skinny Kitchen with Nancy Fox

ingredients: Olive oil cook­ing spray, , 5 cups egg­plant, cut into 1-inch cubes, , 1

1 vote
3697 views