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Favorite French Dressings

Favorite French Dressings by myra byanka

French Dressings, ingredients: Grannyx27;s wine vinegar, 1 small onion, chopped, 1 tsp

1 vote
2870 views
Kathleen's Chicken and" "Dressing"

Kathleen's Chicken and" "Dressing" by myra byanka

2 C finely chopped onions, 2 C finely choppedlemon juice, 1 French baguette, medium size

1 vote
2488 views
Tomato-Basil Soup with Garlic Cheese Bread, from Cooking Light Magazine March 2012

Tomato-Basil Soup with Garlic Cheese Bread, from Cooking Light Magazine March 2012 by Salad Foodie

1/2 cups chopped onion, 3 cloves garlic, thick) slices French bread, Cooking spray

1 vote
4643 views
Low Calorie and Delish, Coq au Vin

Low Calorie and Delish, Coq au Vin by Skinny Kitchen with Nancy Fox

1 cup frozen pearl onions, , 1 cup frozen peas, cuisine: French, special category: Low

1 vote
2435 views
Carmelized onion Jam / Crostini

Carmelized onion Jam / Crostini by BearNakedBaker

2-inch-thick) baguette-style French bread (from good substitute., The onions can be cooked

1 vote
4832 views
Cheddar scalloped POTATO gratin simile DAUPHINOIS

Cheddar scalloped POTATO gratin simile DAUPHINOIS by Foodessa

1 large sweet onion, thinly sliced, .method: Bake, cuisine: French, special category

3 votes
12553 views
thrifty PORK shanks OSSO BUCO

thrifty PORK shanks OSSO BUCO by Foodessa

1 large sweet onion, peeled, diced small,wine). Cognac and Brandy are also excellent

1 vote
3129 views
Chilly Gazpacho Soup…Delicious for the Hot Days of Summer

Chilly Gazpacho Soup…Delicious for the Hot Days of Summer by Skinny Kitchen with Nancy Fox

chopped, , 1 yellow onion, peeled and chopped,regular sourdough or French bread, crusts

2 votes
3243 views
Portobello and Courgette stuffed with rustic Sweet Potato mash

Portobello and Courgette stuffed with rustic Sweet Potato mash by Foodessa

1 small sweet onion, thinly sliced, . 2 tbsp. or other sturdy lettuce, cuisine: French

1 vote
2341 views
Low Calorie, Quick and Delish, Coq au Vin

Low Calorie, Quick and Delish, Coq au Vin by Skinny Kitchen with Nancy Fox

1 cup frozen pearl onions, , 1 cup frozen peas, cuisine: French, special category: Low

1 vote
3730 views
Simple to Make, Very Versatile and Deliciously Skinny, Roasted Ratatouille

Simple to Make, Very Versatile and Deliciously Skinny, Roasted Ratatouille by Skinny Kitchen with Nancy Fox

1 small red onion, sliced into rings, ,: Roast, cuisine: French, special category: Low

1 vote
3697 views
MAS Ranch Red Sauce

MAS Ranch Red Sauce by candice masters

Olive oil , 1 Large Onion Chopped , 2 Large stock) , 1/2 Cup Brandy , 2 32 ounce Cans

1 vote
3299 views
BEEF BOURGUIGON

BEEF BOURGUIGON by charlene sherman

2 cups pearl onions, small, 3tsp all purpose Oven, cuisine: French, course: Main dish

1 vote
2880 views
Dallas Fajita Steak Salad

Dallas Fajita Steak Salad by Windle Grissett

mustard, 2 teaspoons chopped green onions, 3 ounces French's fried onions, 1 cup Salt and

1 vote
2153 views
garlic cheese bread

garlic cheese bread by Chez la mere

Green Onions, White And Light Green Parts Minced, ■1 dash Salt, ■1 loaf Crusty French

1 vote
1158 views
Zucchini Boats

Zucchini Boats by Chef Smith

lean ground beef, 2/3 large onion, chopped, 2 cups cubed French bread, 2/3 (10 ounce

1 vote
3017 views
Crème CHANTILLY cream

Crème CHANTILLY cream by Foodessa

bowl), ., . * Brandy has been known to resulting flavour., cuisine: French, course

1 vote
1585 views