Broccoli Salad Recipe
Servings: 10
Ingredients
- 1 bunch fresh broccoli
- 1 bunch green onions
- 1 c. pecan pcs
- 10 slices bacon, fried and crumbled
- 1 c. salad dressing (Miracle Whip)
- 1/3 c. sugar
- 2 tbsp. vinegar
Directions
- Chop bunch of fresh broccoli into bite-size pcs. Chop green onions. Toss together in bowl broccoli, onions, and pecans.
- In separate mixing bowl, combine together salad dressing, sugar, and vinegar. Coat and mix together well the salad dressing mix with broccoli mix. Fry 10 slices of bacon crisp and then crumble into pcs.
- When ready to serve, toss bacon pcs into salad. (Salad is good cool so often I chill before adding bacon and serving.)
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 115g | |
| Recipe makes 10 servings | |
| Calories 302 | |
| Calories from Fat 211 | 70% |
| Total Fat 23.79g | 30% |
| Saturated Fat 5.31g | 21% |
| Trans Fat 0.04g | |
| Cholesterol 20mg | 7% |
| Sodium 499mg | 21% |
| Potassium 272mg | 8% |
| Total Carbs 18.67g | 5% |
| Dietary Fiber 1.9g | 6% |
| Sugars 12.09g | 8% |
| Protein 5.28g | 8% |
