Best Oatmeal Cookies With Chocolate Chips Recipe
Servings: 12
Ingredients
- 1 1/4 c. Crisco butter
- 3/4 c. packed brown sugar
- 1/2 c. sugar
- 1 egg
- 1 teaspoon vanilla
- 1 1/2 c. flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 3/4 c. oatmeal
- 1 c. chocolate chips
- 1 c. minced pecans
Directions
- Heat oven to 375 degrees. Beat together butter and sugars till light and fluffy. Beat in Large eggs and vanilla. Combine flour, soda, salt and oatmeal; add in to butter mix. Stir in chocolate chips and nuts. Drop by round Tbsp. onto greased cookie sheet. Bake 8 to 10 min. Cold 1 minute; remove to cooling rack. Store in lightly covered container.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 73g | |
| Recipe makes 12 servings | |
| Calories 301 | |
| Calories from Fat 77 | 26% |
| Total Fat 8.91g | 11% |
| Saturated Fat 3.16g | 13% |
| Trans Fat 0.0g | |
| Cholesterol 19mg | 6% |
| Sodium 223mg | 9% |
| Potassium 156mg | 4% |
| Total Carbs 50.88g | 14% |
| Dietary Fiber 2.6g | 9% |
| Sugars 29.3g | 20% |
| Protein 5.17g | 8% |
