Asian-Style Coleslaw Recipe
Ingredients
- About 400 grams Mix Slaw (green & red cabbage, carrot)
- 4 Tbsp Finely Diced Red or White Onion
- 1 Green (Serrano) Chili, chopped
- 4 Tbsp Lime Juice
- 2 Tbsp Sugar
- ¾ tsp Sea Salt, or to taste
- 3 Tbsp Chopped Coriander
- Some freshly Ground Black Pepper
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 138g | |
| Calories 170 | |
| Calories from Fat 23 | 14% |
| Total Fat 2.77g | 3% |
| Saturated Fat 0.16g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 1753mg | 73% |
| Potassium 373mg | 11% |
| Total Carbs 41.65g | 11% |
| Dietary Fiber 7.0g | 23% |
| Sugars 27.88g | 19% |
| Protein 2.77g | 4% |
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