Appetizer Chicken Wings Recipe
Servings: 10
Ingredients
- 5 lb Chicken Wings
- 2 jar (4 Ounce.) Strained Baby Food Apricots
- 6 ounce Soy Sauce
- 2 tsp Grnd Ginger
- 1 x Clove Garlic chopped
Directions
- Disjoint wings; throw away tips. Rinse well, pat dry. Place in a single layer in baking pan. Pour mix of remaining ingredients over chicken. Marinate, covered with plastic wrap, in refrigerator for 24 hrs. Bake, uncovered, at 350 for 1 hour or possibly till tender. Serve warm.
- Yield: 10 servings.
Adding to Planner
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 140g | |
| Recipe makes 10 servings | |
| Calories 283 | |
| Calories from Fat 177 | 63% |
| Total Fat 19.59g | 24% |
| Saturated Fat 5.5g | 22% |
| Trans Fat 0.23g | |
| Cholesterol 94mg | 31% |
| Sodium 1048mg | 44% |
| Potassium 234mg | 7% |
| Total Carbs 1.64g | 0% |
| Dietary Fiber 0.2g | 1% |
| Sugars 0.3g | 0% |
| Protein 23.57g | 38% |
